Butter-Mandel-Stollen
Packaged product Drikkevarer Aldi
Butter-Mandel-Stollen contains 397 kcal per 100 g.
Roughly 53 % of its calories come from carbohydrates, with 41 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for drikkevarer on FoodFactly (401 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 397 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 9,8 g | 49 % |
| Sodium L | 140 mg | 6 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber L | 3,6 g | 13 % |
| Total sugars L | 33 g | |
| Added sugars L | 12,5 g | 25 % |
| Protein L | 5,3 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 53 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,3 gabove the median for drikkevarer (median 5 g)
- Fiber3,6 gabove the median for drikkevarer (median 3,5 g)
- Sugars33 gabove the median for drikkevarer (median 31 g)
- Fat18 gabove the median for drikkevarer (median 17 g)
- Saturated fat9,8 gabove the median for drikkevarer (median 8,4 g)
- Sodium140 mgbelow the median for drikkevarer (median 151 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
29% Rosinen, Weizenmehl, 11% Butter, 6% Mandel-Haselnuss-Mischung (5,1% Mandeln, Haselnüsse), Wasser, Zucker, Glukose-Fruktose-Sirup, 4% Butterreinfett, Traubenzucker, Hefe, Orangenschalen, 0,9% Mandeln, Feuchthaltemittel: Sorbit; Zitronenschalen, Weizenstärke, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Natriumstearoyl-2-lactylat; natürliches Aroma, Salz, ganz gehärtetes Palmfett. Kann Spuren von weiteren Schalenfrüchten und Ei enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSmørSukkerGærMandlerSaltHasselnød
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butter-Mandel-Stollen GUT & GÜNSTIG | 397 | 5,3 g | 52 g | 18 g |
| Butter Mandel Stollen Netto | 397 | 5,3 g | 52 g | 18 g |
| Kölner Butter Stollen Oebel | 397 | 4,9 g | 54,2 g | 17,3 g |
| Stollen Kuchenmeister | 398 | 4,8 g | 59 g | 15,7 g |
| Gut &günstig Edelmarzipan Stollen Gut & Günstig | 398 | 5 g | 55 g | 17 g |
| Marzipan stollen L’oven fresh | 398 | 4,8 g | 59 g | 15,7 g |
| Edel-Marzipan-Stollen Douceur | 398 | 5 g | 55 g | 17 g |
| Edelmarzipanstollen Aldi | 398 | 5 g | 55 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butter-Mandel-Stollen?
100 g of Butter-Mandel-Stollen has 397 kcal.
How much protein is in Butter-Mandel-Stollen?
Butter-Mandel-Stollen contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 5 g).
How many carbs are in Butter-Mandel-Stollen?
Butter-Mandel-Stollen has 52 g of total carbohydrates per 100 g, including 3,6 g of fiber and 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Butter-Mandel-Stollen?
Butter-Mandel-Stollen contains 18 g of fat per 100 g, of which 9,8 g is saturated (49 % of the Daily Value).
How much sodium is in Butter-Mandel-Stollen?
100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061458127332. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.