Butter Chicken
Packaged product Mælk og æg Chef Select
Butter Chicken contains 159 kcal per 100 g. A serving, 360 gram (360 g) provides about 572 kcal.
Roughly 45 % of its calories come from fat, with 41 % from carbohydrates and 14 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (153 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 159 kcal | |
| Total fat L | 7,9 g | 10 % |
| Saturated fat L | 4,4 g | 22 % |
| Sodium L | 140 mg | 6 % |
| Total carbohydrates L | 16,1 g | 6 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 1,6 g | |
| Added sugars L | 0,7 g | 1 % |
| Protein L | 5,3 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 41 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,3 gin the lowest quarter of mælk og æg (median 7,2 g)
- Fiber1,3 gabove the median for mælk og æg (median 1,2 g)
- Sugars1,6 gin the lowest quarter of mælk og æg (median 2 g)
- Fat7,9 gin the top quarter of mælk og æg (median 5,9 g)
- Saturated fat4,4 gin the top quarter of mælk og æg (median 2,4 g)
- Sodium140 mgin the lowest quarter of mælk og æg (median 212 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef Select
- Barcode
- 4056489291176
- Quantity
- 360g
- Label serving
- 360 gram
- Category
- Smør kylling med sideretter
- Packaging
- Plastic,Paper
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
46% gegarter Reis (Wasser, Basmatireis, Jasminreis, Rapsöl), 11% Hähnchenbrustfilet mariniert, gegart (Hähnchenbrust, Stärke, Speisesalz, Dextrose), 9 % Tomaten, Wasser, Paprika, Zwiebeln, Sahne, 2,7% Kokosnussmilchpulver (Kokosnussmilch, Maltodextrin, Milcheiweiß), 2,6% Butter, Crème Fraîche, 1,5% Tomatenmark doppelt konzentriert, Geflügelbrühe (Putenbrühe, Hühnerbrühe, Speisesalz), Hühnerfett, Gewürze (enthält Sellerie, Senf), Zucker, Stärke, Speisesalz, Kräuter, Limettensaftkonzentrat, Emulgator: Mono - und Diglyceride von Speisefettsäuren; Verdickungsmittel: Guarkernmehl; Magermilchpulver, Dextrose, Paprikaextrakt, Branntweinessig, Hühnereieiweiß", Weizenmehl. *von Eiern aus Freilandhaltung.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Butter Chicken with rice Migros | 159 | 6,1 g | 20 g | 5,9 g |
| Butter chicken and pilau rice Waitrose | 160 | 7,5 g | 13,9 g | 8 g |
| Poulet butter chicken & riz pilau Isali | 162 | 6,2 g | 16,1 g | 7,7 g |
| Butter Chicken with Pilau rice Morrisons | 155 | 7,5 g | 16,9 g | 6,1 g |
| Butter Chicken with Rice World Kitchen | 153 | 7,7 g | 19,2 g | 6,9 g |
| Creamy Butter Chicken & pilau rice Coles | 153 | 5,9 g | 20,8 g | 5 g |
| Butter Chicken With Pilau Rice Chef Select | 166 | 6,5 g | 21,1 g | 5,9 g |
| Butter Chicken with pilau rice Morrisons | 152 | 7,2 g | 15,9 g | 6,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butter Chicken?
100 g of Butter Chicken has 159 kcal. Serving, 360 gram (360 g): about 572 kcal.
How much protein is in Butter Chicken?
Butter Chicken contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 19,1 g in serving, 360 gram (360 g). About 14 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 7,2 g).
How many carbs are in Butter Chicken?
Butter Chicken has 16,1 g of total carbohydrates per 100 g, including 1,3 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Butter Chicken?
Butter Chicken contains 7,9 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).
How much sodium is in Butter Chicken?
100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489291176. License: ODbL 1.0 (Open Food Facts). Source record dated 13. juni 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.