British ham

Packaged product Kød Marks & Spencer

British ham contains 202 kcal per 100 g. A serving, 1 serving, 120 g (120 g) provides about 242 kcal.

Roughly 54 % of its calories come from carbohydrates, with 26 % from protein and 20 % from fat (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 115 kcal per 100 g across 16 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

British ham by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
202kcal per 100 g
12,8 gprotein
26,5 gcarbohydrates
4,4 gfat
242kcal in serving, 1 serving, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 202 kcal
Total fat L 4,4 g 6 %
Saturated fat L 2,2 g 11 %
Sodium L 540 mg 23 %
Total carbohydrates L 26,5 g 10 %
Dietary fiber L 2,2 g 8 %
Total sugars L 1,9 g
Protein L 12,8 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 54 %Fat: 20 %202kcal / 100 g
  • Protein 26 %
  • Carbohydrates 54 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12,8 gin the lowest quarter of kød (median 21,6 g)
  • Fiber2,2 gin the top quarter of kød (median 0,5 g)
  • Sugars1,9 gin the top quarter of kød (median 0,45 g)
  • Fat4,4 gin the top quarter of kød (median 2,7 g)
  • Saturated fat2,2 gin the top quarter of kød (median 0,95 g)
  • Sodium540 mgin the lowest quarter of kød (median 644 mg)
  • Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencer
Barcode
00222143
Label serving
1 serving (120 g)
Category
Britisk skinke
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Smoked Horseshoe Gammon Steaks Morrisons 164 27,4 g 0,2 g 5,9 g
British wiltshire cured ham Waitrose 135 22,8 g 0 g 4,6 g
British Cooked Ham Ashfields 128 16,8 g 1,4 g 6 g
British ham Sainsbury's 118 22,3 g 0,9 g 2,8 g
Peel Here K Ashfields British Cooked Ham Made With Aldi 116 18 g 0,9 g 4,4 g
Wiltshire cured british ham Sainsbury's 115 23,2 g 0,5 g 2,4 g
7 smoked british ham Sainsbury's 115 23 g 0 g 2,2 g
British Ham Waitrose 115 21 g 0 g 3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in British ham?

100 g of British ham has 202 kcal. Serving, 1 serving, 120 g (120 g): about 242 kcal.

Is British ham high in protein?

British ham contains 12,8 g of protein per 100 g (26 % of the 50 g Daily Value), or 15,4 g in serving, 1 serving, 120 g (120 g). About 26 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 21,6 g).

How many carbs are in British ham?

British ham has 26,5 g of total carbohydrates per 100 g, including 2,2 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in British ham?

British ham contains 4,4 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

How much sodium is in British ham?

100 g contains 540 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00222143. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.