Britannia Pav

Packaged product Brød og bagværk Britannia

Britannia Pav contains 288 kcal per 100 g. A serving, 35 g (35 g) provides about 101 kcal.

Roughly 78 % of its calories come from carbohydrates, with 12 % from fat and 11 % from protein (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (263 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Britannia Pav by Britannia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
288kcal per 100 g
7,6 gprotein
56,2 gcarbohydrates
3,7 gfat
101kcal in serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 288 kcal
Total fat L 3,7 g 5 %
Saturated fat L 1,6 g 8 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium not reported
Total carbohydrates L 56,2 g 20 %
Dietary fiber not reported
Total sugars L 6,4 g
Added sugars L 6,3 g 13 %
Protein L 7,6 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 78 %Fat: 12 %288kcal / 100 g
  • Protein 11 %
  • Carbohydrates 78 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,6 gin the lowest quarter of brød og bagværk (median 8,9 g)
  • Sugars6,4 gin the top quarter of brød og bagværk (median 3 g)
  • Fat3,7 gabove the median for brød og bagværk (median 3,6 g)
  • Saturated fat1,6 gin the top quarter of brød og bagværk (median 0,4 g)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Britannia
Barcode
8901063338494
Quantity
200g
Label serving
35 g
Category
Brød
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

REFINED WHEAT FLOUR (MAIDA), WATER, SUGAR, REFINED PALMOLEIN OIL, YEAST, IODISED SALT, SOYA FLOUR, PRESERVATIVE (282), VITAL GLUTEN, EMULSIFIER (472e), ACIDITY REGULATOR (260), FLOUR TREATMENT AGENT (510), IMPROVERS (1100(1), 1102, 1104 & XYLANASE) AND ANTIOXIDANT (300)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerPalmeolieGærSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Britannia Pav?

100 g of Britannia Pav has 288 kcal. Serving, 35 g (35 g): about 101 kcal.

How much protein is in Britannia Pav?

Britannia Pav contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value), or 2,7 g in serving, 35 g (35 g). About 11 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8,9 g).

How many carbs are in Britannia Pav?

Britannia Pav has 56,2 g of total carbohydrates per 100 g, including 6,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Britannia Pav?

Britannia Pav contains 3,7 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 10. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8901063338494. License: ODbL 1.0 (Open Food Facts). Source record dated 10. oktober 2026. Imported 8. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.