Breakfast sausage

Packaged product Kød Johnsonville

Breakfast sausage contains 290 kcal per 100 g. A serving, 4 pan-fried links, 62 g (62 g) provides about 180 kcal.

Roughly 77 % of its calories come from fat, with 21 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 246 kcal per 100 g across 773 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

290kcal per 100 g
14,5 gprotein
1,6 gcarbohydrates
24,2 gfat
180kcal in serving, 4 pan-fried links, 62 g (62 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 290 kcal
Total fat L 24,2 g 31 %
Saturated fat L 8,1 g 40 %
Cholesterol L 65 mg 22 %
Sodium L 726 mg 32 %
Total carbohydrates L 1,6 g 0,6 %
Dietary fiber not reported
Total sugars L 1,6 g
Protein L 14,5 g 29 %
Jern L 0,58 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 2 %Fat: 77 %290kcal / 100 g
  • Protein 21 %
  • Carbohydrates 2 %
  • Fat 77 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern3 %

Nutritional insights

  • Protein14,5 gbelow the median for kød (median 16,1 g)
  • Sugars1,6 gabove the median for kød (median 0,66 g)
  • Fat24,2 gin the top quarter of kød (median 17,1 g)
  • Saturated fat8,1 gabove the median for kød (median 5,9 g)
  • Sodium726 mgin the top quarter of kød (median 519 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 290 kcal290 kcal
Protein 14,5 g14,5 g
Carbohydrates 1,6 g1,6 g
Fat 24,2 g24,2 g
Fiber n/an/a
Sugars 1,6 g1,6 g
Sodium 726 mg726 mg

Product details

Brand
Johnsonville
Barcode
0077782000566
Label serving
4 PAN-FRIED LINKS (62 g)
Category
Kød af hornkvæg, frosset
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork, water and less than 2% of the following: pork broth with natural flavorings, salt, maple syrup, brown sugar, flavorings (maple and spice extractives), sugar, natural flavor, collagen casing.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSukker

Similar products

FoodCaloriesProteinCarbsFat
Angus Ground Chuck and Beef Patties Kirkland 291 15,9 g 0 g 25,2 g
Beef And Pork Patties Fpl Food Llc 291 15,9 g 0 g 24,5 g
Bob evans, pork sausage links, original, original Bob Evans 289 15,6 g 0 g 22,2 g
Original fully cooked pork sausage links Bob Evans 289 15,6 g 0 g 22,2 g
Italian Style Meatballs Carando 292 16,8 g 1,8 g 23,9 g
100% pure beef burgers Wal-Mart Stores Inc. 292 15,9 g 0 g 24,8 g
Beef Patties Great Value 292 15,9 g 0 g 24,8 g
Breakfast patties Morrisons 292 19,5 g 1,5 g 22,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Breakfast sausage?

100 g of Breakfast sausage has 290 kcal. Serving, 4 pan-fried links, 62 g (62 g): about 180 kcal.

Is Breakfast sausage high in protein?

Breakfast sausage contains 14,5 g of protein per 100 g (29 % of the 50 g Daily Value), or 9 g in serving, 4 pan-fried links, 62 g (62 g). About 21 % of its calories come from protein. Compared with other kød, that is below the median (median 16,1 g).

How many carbs are in Breakfast sausage?

Breakfast sausage has 1,6 g of total carbohydrates per 100 g, including 1,6 g of sugars.

How much fat is in Breakfast sausage?

Breakfast sausage contains 24,2 g of fat per 100 g, of which 8,1 g is saturated (40 % of the Daily Value).

How much sodium is in Breakfast sausage?

100 g contains 726 mg of sodium, 32 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. april 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2524058. License: CC0 1.0 (U.S. public domain). Source record dated 17. marts 2023. Imported 6. november 2026.
  • Open Food Facts, record 0077782000566. License: ODbL 1.0 (Open Food Facts). Source record dated 22. april 2020. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.