bolipikas

Packaged product Sweets og Desserter dulmich

Bolipikas contains 239 kcal per 100 g. A serving, 14 g (14 g) provides about 33 kcal.

Roughly 98 % of its calories come from carbohydrates, with 1 % from protein and 0,8 % from fat (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 432 kcal per 100 g across 2.424 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

bolipikas by dulmich, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
239kcal per 100 g
0,51 gprotein
50,7 gcarbohydrates
0,18 gfat
33kcal in serving, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 239 kcal
Total fat L 0,18 g 0,2 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 67 mg 3 %
Total carbohydrates L 50,7 g 18 %
Dietary fiber L 2,1 g 8 %
Total sugars not reported
Added sugars L 0 g 0 %
Protein L 0,51 g 1 %
Vitamin C L 0,14 mg0,2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 98 %Fat: 0,8 %239kcal / 100 g
  • Protein 1 %
  • Carbohydrates 98 %
  • Fat 0,8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C0,2 %

Nutritional insights

  • Protein0,51 gin the lowest quarter of sweets og desserter (median 5,7 g)
  • Fiber2,1 gbelow the median for sweets og desserter (median 2,4 g)
  • Fat0,18 gin the lowest quarter of sweets og desserter (median 19 g)
  • Saturated fat0 gin the lowest quarter of sweets og desserter (median 7,2 g)
  • Sodium67 mgbelow the median for sweets og desserter (median 120 mg)
  • Protein per 100 kcal0,21 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
dulmich
Barcode
0605391151364
Quantity
70 g
Label serving
14 g
Category
Søde snacks
Packaging
Plastic

Ingredients

Producto saludable exento de IEPS Información Nutrimental Información por cada 100 g Cantidad por Porción: Contenido energético 239 kcal Gramos %IDR/%DV* Grasa total 0.18 g 0.01% 0% Grasa saturada 0g 0% 0mg 67 mg Colesterol 0.001% Sodio Carbohidratos totales 59.70 g 1.70% Fibra dietética 0.06% 2.1g 0.51g Proteínas 0.01% Vitamina C 0.23% Los porcentajes de valores diar:os están basados en una dieta de 2,000 calorías.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in bolipikas?

100 g of bolipikas has 239 kcal. Serving, 14 g (14 g): about 33 kcal.

How much protein is in bolipikas?

Bolipikas contains 0,51 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,071 g in serving, 14 g (14 g). About 1 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,7 g).

How many carbs are in bolipikas?

Bolipikas has 50,7 g of total carbohydrates per 100 g, including 2,1 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in bolipikas?

Bolipikas contains 0,18 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in bolipikas?

100 g contains 67 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0605391151364. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.