Boisson-repas Fruits rouges
Packaged product Drikkevarer Feed
Boisson-repas Fruits rouges contains 85 kcal per 100 ml. A serving, 100 g (100 ml) provides about 85 kcal.
Roughly 53 % of its calories come from carbohydrates, with 33 % from fat and 14 % from protein (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 62 kcal per 100 g across 296 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 85 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber L | 1,2 g | 4 % |
| Total sugars L | 0,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 53 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gin the lowest quarter of drikkevarer (median 8,2 g)
- Fiber1,2 gabove the median for drikkevarer (median 0,4 g)
- Sugars0,7 gin the lowest quarter of drikkevarer (median 4,4 g)
- Fat3 gin the top quarter of drikkevarer (median 0,91 g)
- Saturated fat0,2 gin the lowest quarter of drikkevarer (median 0,44 g)
- Sodium80 mgabove the median for drikkevarer (median 67 mg)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Feed
- Barcode
- 01484911
- Quantity
- 500ml
- Label serving
- 100 g
- Category
- Proteinshakes
- Packaging
- Plastic
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, maltodextrine, isolat de protéine _SOJA_, huile de tournesol, huile de colza, purée de fraise 0.5%, purée de framboise 0.5%, amidon, fibre d'avoine sans gluten, arôme naturel, émulsifiant : lécithine, stabilisants : gomme gellane et gomme de caroube, sel, colorant naturel : lycopène, édulcorant : sucralose, vitamines et minéraux
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieRapsfrøolieHavreSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Boisson-repas Fruits rouges?
100 ml of Boisson-repas Fruits rouges has 85 kcal. Serving, 100 g (100 ml): about 85 kcal.
How much protein is in Boisson-repas Fruits rouges?
Boisson-repas Fruits rouges contains 3 g of protein per 100 ml (6 % of the 50 g Daily Value), or 3 g in serving, 100 g (100 ml). About 14 % of its calories come from protein. Compared with other drikkevarer, that is in the lowest quarter (median 8,2 g).
How many carbs are in Boisson-repas Fruits rouges?
Boisson-repas Fruits rouges has 11 g of total carbohydrates per 100 ml, including 1,2 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Boisson-repas Fruits rouges?
Boisson-repas Fruits rouges contains 3 g of fat per 100 ml, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Boisson-repas Fruits rouges?
100 ml contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 01484911. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.