Bockwurst

Packaged product Kød Böklunder

Bockwurst contains 231 kcal per 100 g. A serving, 50 g (50 g) provides about 116 kcal.

Roughly 78 % of its calories come from fat, with 21 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in kød on FoodFactly, where the median is 264 kcal per 100 g across 134 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bockwurst by Böklunder, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
231kcal per 100 g
12 gprotein
0,7 gcarbohydrates
20 gfat
116kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 231 kcal
Total fat L 20 g 26 %
Saturated fat L 8 g 40 %
Sodium L 800 mg 35 %
Total carbohydrates L 0,7 g 0,3 %
Dietary fiber not reported
Total sugars L 0,7 g
Added sugars L 0,7 g 1 %
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 1 %Fat: 78 %231kcal / 100 g
  • Protein 21 %
  • Carbohydrates 1 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the lowest quarter of kød (median 13 g)
  • Sugars0,7 gabove the median for kød (median 0,5 g)
  • Fat20 gbelow the median for kød (median 22,8 g)
  • Saturated fat8 gbelow the median for kød (median 8,8 g)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Böklunder
Barcode
4000404935355
Quantity
250g
Label serving
50 g
Category
Tyske pølser
Packaging
Glass
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

75% Schweinefleisch, Trinkwasser, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Gewürze, Gewürzextrakte, Zucker, Stabilisator: Diphosphate; Antioxidationsmittel: Ascorbinsäure; Konservierungsstoff: Natriumnitrit; Buchenholzrauch.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSukker

Similar products

FoodCaloriesProteinCarbsFat
Zutat: Würstchen - Bockwurst Böklunder 231 12 g 7 g 20 g
bockwurst Poppenburger 231 12 g 0,7 g 20 g
Wiener Conad 231 12 g 0,8 g 20 g
Bockwurst Heine's 231 12 g 0,7 g 20 g
Bockwurst in Eigenhaut Könecke 231 12 g 0,7 g 20 g
Deutschländer Wiener Meica 229 14 g 0,5 g 19 g
Bockwürstchen ja! 233 12 g 0,7 g 20 g
Bockwürstchen ja! 233 12 g 0,7 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bockwurst?

100 g of Bockwurst has 231 kcal. Serving, 50 g (50 g): about 116 kcal.

Is Bockwurst high in protein?

Bockwurst contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 6 g in serving, 50 g (50 g). About 21 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 13 g).

How many carbs are in Bockwurst?

Bockwurst has 0,7 g of total carbohydrates per 100 g, including 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bockwurst?

Bockwurst contains 20 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).

How much sodium is in Bockwurst?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4000404935355. License: ODbL 1.0 (Open Food Facts). Source record dated 2. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.