Бланширан ориз
Packaged product Fedtstoffer og olier Extra line
Бланширан ориз contains 349 kcal per 100 g.
Roughly 89 % of its calories come from carbohydrates, with 10 % from protein and 1 % from fat (estimated with general energy factors).
That is close to the median for fedtstoffer og olier on FoodFactly (352 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 349 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 77 g | 28 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 0,3 g | |
| Protein L | 8,8 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 89 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,8 gin the top quarter of fedtstoffer og olier (median 7,4 g)
- Fiber2,2 gin the top quarter of fedtstoffer og olier (median 1,5 g)
- Sugars0,3 gin the lowest quarter of fedtstoffer og olier (median 0,4 g)
- Fat0,4 gin the lowest quarter of fedtstoffer og olier (median 0,9 g)
- Saturated fat0,1 gin the lowest quarter of fedtstoffer og olier (median 0,2 g)
- Sodium0 mgin the lowest quarter of fedtstoffer og olier (median 4 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Extra line
- Barcode
- 2098765746194
- Quantity
- 800 г
- Category
- Parboiled rices
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ориз. Може да съдържа зърнени култури с ГЛУТЕН (от ПШЕНИЦА, РЪЖ, ЕЧЕМИК и ОВЕС).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Ris
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| riso blond Gallo | 349 | 6,9 g | 78,1 g | 0,8 g |
| Riso Gallo Gallo | 349 | 6,9 g | 78,1 g | 0,8 g |
| Arroz sueltisssimo La Fallera | 349 | 6,9 g | 75 g | 1,8 g |
| riso ribe parboiled Consilia | 349 | 6 g | 78 g | 1 g |
| Denner Riz Paraboiled Denner | 349 | 8 g | 78 g | 0,5 g |
| Arroz vaporizado Alipende | 349 | 7,2 g | 77,1 g | 0,8 g |
| Riso Specially Selected | 349 | 6,9 g | 78 g | 0,9 g |
| Riz Long Grain Belle France | 349 | 6,9 g | 78,2 g | 0,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Бланширан ориз?
100 g of Бланширан ориз has 349 kcal.
How much protein is in Бланширан ориз?
Бланширан ориз contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other fedtstoffer og olier, that is among the highest quarter (median 7,4 g).
How many carbs are in Бланширан ориз?
Бланширан ориз has 77 g of total carbohydrates per 100 g, including 2,2 g of fiber and 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Бланширан ориз?
Бланширан ориз contains 0,4 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Бланширан ориз?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. august 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2098765746194. License: ODbL 1.0 (Open Food Facts). Source record dated 20. august 2023. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.