Blanc de Dinde Fumé

Packaged product Fjerkræ U

Blanc de Dinde Fumé contains 105 kcal per 100 g.

Roughly 91 % of its calories come from protein, with 5 % from carbohydrates and 4 % from fat (estimated with general energy factors).

That is close to the median for fjerkræ on FoodFactly (100 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Blanc de Dinde Fumé by U, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
105kcal per 100 g
24 gprotein
1,2 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 105 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0 g 0 %
Sodium L 636 mg 28 %
Total carbohydrates L 1,2 g 0,4 %
Dietary fiber L 0 g 0 %
Total sugars L 0,8 g
Added sugars L 0,8 g 2 %
Protein L 24 g 48 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 91 %Carbohydrates: 5 %Fat: 4 %105kcal / 100 g
  • Protein 91 %
  • Carbohydrates 5 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein24 gin the top quarter of fjerkræ (median 18 g)
  • Fiber0 gin the lowest quarter of fjerkræ (median 0,006 g)
  • Fat0,5 gin the lowest quarter of fjerkræ (median 1,5 g)
  • Saturated fat0 gin the lowest quarter of fjerkræ (median 0,5 g)
  • Sodium636 mgin the lowest quarter of fjerkræ (median 760 mg)
  • Protein per 100 kcal22,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
U
Barcode
3256220666619
Quantity
120 g
Category
Kogte kalkunbrystskiver
Packaging
Plastic,Film,protective gas,Tray
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de filet de dinde 87 %, eau, sel, dextrose, bouillon (eau, arômes naturels, oignon, carotte, poireau), gélifiant : carraghénanes, conservateur : nitrite de sodium.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltLøg

Similar products

FoodCaloriesProteinCarbsFat
Blanc de dinde sans nitrite Herta 105 22 g 0,9 g 1,5 g
Blanc de dinde nature Herta 105 22 g 0,9 g 1,5 g
Blanc de dinde Herta 105 22 g 0,9 g 1,5 g
Hauchzartes Puten-Brustfilet Ja! 105 21 g 0,6 g 2 g
Blanc de Dinde allégé en sel Intermarché 105 23 g 1,4 g 0,7 g
Filet de Dinde Monique ranou 105 23 g 1,1 g 1 g
Blanc de Dinde (Qualité Supérieure) 4 Tranches Dia 105 22 g 0,9 g 1,4 g
Putenbrust Gut&Günstig 105 22 g 1 g 1,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Blanc de Dinde Fumé?

100 g of Blanc de Dinde Fumé has 105 kcal.

Is Blanc de Dinde Fumé high in protein?

Blanc de Dinde Fumé contains 24 g of protein per 100 g (48 % of the 50 g Daily Value). About 91 % of its calories come from protein. Compared with other fjerkræ, that is among the highest quarter (median 18 g).

How many carbs are in Blanc de Dinde Fumé?

Blanc de Dinde Fumé has 1,2 g of total carbohydrates per 100 g, including 0 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Blanc de Dinde Fumé?

Blanc de Dinde Fumé contains 0,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Blanc de Dinde Fumé?

100 g contains 636 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3256220666619. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.