Bladerdeegplakjes
Packaged product Sweets og Desserter Jumbo
Bladerdeegplakjes contains 338 kcal per 100 g. A serving, 45 g (45 g) provides about 152 kcal.
Roughly 51 % of its calories come from fat, with 42 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 385 kcal per 100 g across 168 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 338 kcal | |
| Total fat L | 19,2 g | 25 % |
| Saturated fat L | 9,8 g | 49 % |
| Sodium L | 544 mg | 24 % |
| Total carbohydrates L | 35 g | 13 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 1,3 g | |
| Protein L | 5,7 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 42 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,7 gbelow the median for sweets og desserter (median 5,9 g)
- Fiber1,5 gbelow the median for sweets og desserter (median 1,6 g)
- Sugars1,3 gbelow the median for sweets og desserter (median 1,9 g)
- Fat19,2 gin the lowest quarter of sweets og desserter (median 23 g)
- Saturated fat9,8 gbelow the median for sweets og desserter (median 11 g)
- Sodium544 mgin the top quarter of sweets og desserter (median 360 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jumbo
- Barcode
- 8718452064953
- Quantity
- 450 g
- Label serving
- 45 g
- Category
- Konfektureplader
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour, water, margarine 22,1% (palm fat, water, rapeseed oil, salt, emulsifier: e471 [vegetable], acidity regulator: citric acid), iodized salt,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSaltRapsfrøolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lighter Puff Pastry sheet Sainsbury's | 338 | 8,1 g | 50,1 g | 11,4 g |
| Pâte feuilleté Coop | 338 | 5,3 g | 31,1 g | 20,7 g |
| Patte feuilletée Koopmans | 337 | 5,7 g | 35 g | 19 g |
| Bladerdeeg origineel Koopmans | 337 | 5,7 g | 35 g | 19 g |
| Pâte feuilletée pur beurre aux céréales complètes Biobleud | 340 | 6,6 g | 38 g | 18 g |
| Butter Puff Pastry Ricardo | 340 | 6 g | 38 g | 20 g |
| Pâte feuilletée en feuilles Selection | 340 | 8 g | 42 g | 16 g |
| Pâtes feuilletées Vivagel | 336 | 5,7 g | 36,5 g | 18,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bladerdeegplakjes?
100 g of Bladerdeegplakjes has 338 kcal. Serving, 45 g (45 g): about 152 kcal.
How much protein is in Bladerdeegplakjes?
Bladerdeegplakjes contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 2,6 g in serving, 45 g (45 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,9 g).
How many carbs are in Bladerdeegplakjes?
Bladerdeegplakjes has 35 g of total carbohydrates per 100 g, including 1,5 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bladerdeegplakjes?
Bladerdeegplakjes contains 19,2 g of fat per 100 g, of which 9,8 g is saturated (49 % of the Daily Value).
How much sodium is in Bladerdeegplakjes?
100 g contains 544 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. december 2024. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718452064953. License: ODbL 1.0 (Open Food Facts). Source record dated 23. december 2024. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.