Biscuts Kambly
Packaged product Sweets og Desserter Kambly
Biscuts Kambly contains 523 kcal per 100 g.
Roughly 49 % of its calories come from fat, with 46 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 464 kcal per 100 g across 14.044 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 523 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 108 mg | 5 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber | not reported | |
| Total sugars L | 38 g | |
| Added sugars L | 0,001 g | 0 % |
| Protein L | 6,8 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 46 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,8 gabove the median for sweets og desserter (median 6,4 g)
- Sugars38 gin the top quarter of sweets og desserter (median 27 g)
- Fat28 gin the top quarter of sweets og desserter (median 19 g)
- Saturated fat15 gin the top quarter of sweets og desserter (median 7,6 g)
- Sodium108 mgin the lowest quarter of sweets og desserter (median 250 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kambly
- Barcode
- 7614800488628
- Quantity
- 80 g
- Category
- Kiks, biskuitter og småkager
- Packaging
- Paper
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
syrup, butterfat, skimmed milk pOWUer, wheat semolina, sunflower oil, cream powder, emulsifier (lecithins (con powder, raising agents (sodium and ammonium hydrogen carbonate), c traces of hazelnuts, pistachios, sesame. Packaged in a protective atmose CH0® Assortiment de fins biscuits de premier choix. Ingrédien lait ecrémé en poudre, émulsifiant Ilécithines (contient soja)], extrait c ramelisé, sirop de glucose, beurre concentré, lait écrémé en poudre, nouim poudre, cacao maigre en poudre, semoule de blé, huile de to piseie, extrait de malt d'orge, extat de vanille, lactosérum en pou alome naturel, blanc d'œuf, arôme alurel de vanille. Peut contenir d Tenir au sec et à l'abri de la chaleur Tat, powder, Hergestellt Pro/per/poux 100g Energie/energy/énergie Fett/fat/matières grasses davon gesttigte Fettsäuren/of which saturates/
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: GlucosesirupÆg
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuts Kambly?
100 g of Biscuts Kambly has 523 kcal.
How much protein is in Biscuts Kambly?
Biscuts Kambly contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,4 g).
How many carbs are in Biscuts Kambly?
Biscuts Kambly has 60 g of total carbohydrates per 100 g, including 38 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuts Kambly?
Biscuts Kambly contains 28 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
How much sodium is in Biscuts Kambly?
100 g contains 108 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7614800488628. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.