Biscuits Multigrains Sans Sucre

Packaged product Sweets og Desserter Gullon

Biscuits Multigrains Sans Sucre contains 410 kcal per 100 g.

Roughly 63 % of its calories come from carbohydrates, with 30 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 308 kcal per 100 g across 25 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscuits Multigrains Sans Sucre by Gullon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
410kcal per 100 g
6,8 gprotein
65 gcarbohydrates
14 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 410 kcal
Total fat L 14 g 18 %
Saturated fat L 1,3 g 7 %
Sodium L 260 mg 11 %
Total carbohydrates L 65 g 24 %
Dietary fiber L 9,8 g 35 %
Total sugars L 1,4 g
Added sugars L 0 g 0 %
Protein L 6,8 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 63 %Fat: 30 %410kcal / 100 g
  • Protein 7 %
  • Carbohydrates 63 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,8 gin the lowest quarter of sweets og desserter (median 11,1 g)
  • Fiber9,8 gin the top quarter of sweets og desserter (median 4,5 g)
  • Sugars1,4 gin the lowest quarter of sweets og desserter (median 5,4 g)
  • Saturated fat1,3 gin the lowest quarter of sweets og desserter (median 3,2 g)
  • Sodium260 mgbelow the median for sweets og desserter (median 350 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gullon
Barcode
8410373042408
Quantity
216 g
Category
Morgenmad kiks med reduceret sukker
Nutri-Score
B as computed by Open Food Facts

Ingredients

Biscuit sec pour petit déjeuner, 100 g/100 ml, Énergie 1719 kJ, 1872,505 kJ

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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FoodCaloriesProteinCarbsFat
Galletas Desayuno Zero Sin Azúcares Gullón 410 6,8 g 65 g 14 g
Soft and chewy oat bar Over Easy 423 17,3 g 50 g 21,2 g
BuoniCosì Galbusera 434 8,5 g 67 g 17 g
Breakfast Protein Kind 440 16 g 52 g 20 g
No crust sandwich Grate Value 371 12,9 g 41,9 g 16,1 g
Z bar Oat Bites Z Bar 452 6,5 g 61,3 g 22,6 g
Organic drizzle granola bar Madegood 458 8,3 g 70,8 g 16,7 g
Fruit & Grain Bites Olyra 347 5,3 g 64 g 9,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuits Multigrains Sans Sucre?

100 g of Biscuits Multigrains Sans Sucre has 410 kcal.

How much protein is in Biscuits Multigrains Sans Sucre?

Biscuits Multigrains Sans Sucre contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 11,1 g).

How many carbs are in Biscuits Multigrains Sans Sucre?

Biscuits Multigrains Sans Sucre has 65 g of total carbohydrates per 100 g, including 9,8 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuits Multigrains Sans Sucre?

Biscuits Multigrains Sans Sucre contains 14 g of fat per 100 g, of which 1,3 g is saturated (7 % of the Daily Value).

How much sodium is in Biscuits Multigrains Sans Sucre?

100 g contains 260 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8410373042408. License: ODbL 1.0 (Open Food Facts). Source record dated 17. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.