Biscuits fourrés aux abricots bio
Packaged product Sweets og Desserter Germinal
Biscuits fourrés aux abricots bio contains 388 kcal per 100 g.
Roughly 70 % of its calories come from carbohydrates, with 25 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 479 kcal per 100 g across 941 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 388 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 3,2 g | 16 % |
| Sodium L | 252 mg | 11 % |
| Total carbohydrates L | 62 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 27 g | |
| Protein L | 4 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 70 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gin the lowest quarter of sweets og desserter (median 5,8 g)
- Sugars27 gin the lowest quarter of sweets og desserter (median 32 g)
- Fat10 gin the lowest quarter of sweets og desserter (median 20 g)
- Saturated fat3,2 gin the lowest quarter of sweets og desserter (median 8,6 g)
- Sodium252 mgabove the median for sweets og desserter (median 200 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Germinal
- Barcode
- 8001091001282
- Quantity
- 200 g
- Category
- Kiks og småkager, fyldte
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Snack farciti Dolciando | 388 | 3,5 g | 76 g | 7,5 g |
| Coeur Fondant Abricot Pêche Bio - 200 G - Ma Vie Sans Gluten Ma Vie Sans Gluten | 390 | 2,6 g | 67 g | 12 g |
| Twibio Le moulin du pivert | 390 | 2,5 g | 72,4 g | 9,5 g |
| Fruit & Grain Bakes Piccolo | 386 | 5,3 g | 68 g | 9,5 g |
| Biscuit moments chocolat Kellogg's | 385 | 5 g | 73 g | 9,1 g |
| Gevulde koeken Albert Heijn | 385 | 5 g | 56 g | 15 g |
| Fruit&Fit fontaneda | 385 | 4,7 g | 73 g | 8,5 g |
| Primo LINGOT | 392 | 5,6 g | 77 g | 14,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuits fourrés aux abricots bio?
100 g of Biscuits fourrés aux abricots bio has 388 kcal.
How much protein is in Biscuits fourrés aux abricots bio?
Biscuits fourrés aux abricots bio contains 4 g of protein per 100 g (8 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,8 g).
How many carbs are in Biscuits fourrés aux abricots bio?
Biscuits fourrés aux abricots bio has 62 g of total carbohydrates per 100 g, including 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuits fourrés aux abricots bio?
Biscuits fourrés aux abricots bio contains 10 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).
How much sodium is in Biscuits fourrés aux abricots bio?
100 g contains 252 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001091001282. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.