Bio Schoko Granola

Packaged product Morgenmadsprodukter KoRo

Bio Schoko Granola contains 416 kcal per 100 g.

Roughly 55 % of its calories come from carbohydrates, with 36 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for morgenmadsprodukter on FoodFactly (438 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bio Schoko Granola by KoRo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
416kcal per 100 g
9,1 gprotein
55 gcarbohydrates
16 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 416 kcal
Total fat L 16 g 21 %
Saturated fat L 3,4 g 17 %
Sodium L 0 mg 0 %
Total carbohydrates L 55 g 20 %
Dietary fiber L 7,9 g 28 %
Total sugars L 20 g
Added sugars L 20,9 g 42 %
Protein L 9,1 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 55 %Fat: 36 %416kcal / 100 g
  • Protein 9 %
  • Carbohydrates 55 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,1 gbelow the median for morgenmadsprodukter (median 9,9 g)
  • Fiber7,9 gbelow the median for morgenmadsprodukter (median 8 g)
  • Sugars20 gabove the median for morgenmadsprodukter (median 18 g)
  • Fat16 gabove the median for morgenmadsprodukter (median 15,4 g)
  • Saturated fat3,4 gin the lowest quarter of morgenmadsprodukter (median 4,8 g)
  • Sodium0 mgin the lowest quarter of morgenmadsprodukter (median 72 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
KoRo
Barcode
4260718298472
Quantity
1kg
Category
Mueslis med chokolade
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Haferflocken grob, Agavendicksaft, 4,5% Zartbitterschokolade (Kakaomasse, Rohrohrzucker, Kakaobutter), 4 % Schokocrisps (Reis, WEIZENMEHL, Zucker, 4 % entfettetes Kakaopulver, GERSTENMALZMEHL, Meersalz) 2 % Kakaonibs, Mittelmeersalz

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmørRisHvedemelSalt

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Muesli croustillant chocolat amande Biocoop 416 8,2 g 70 g 9,5 g
Muesli bio chocolat Bio Sonne 416 11 g 57 g 14 g
Knusper Schoko-Amaranth-Müsli Edeka Bio 417 9,7 g 58 g 14,6 g
Bio-Müsli Schoko Klassisch Bio Sonne 417 11 g 57 g 14 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bio Schoko Granola?

100 g of Bio Schoko Granola has 416 kcal.

How much protein is in Bio Schoko Granola?

Bio Schoko Granola contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other morgenmadsprodukter, that is below the median (median 9,9 g).

How many carbs are in Bio Schoko Granola?

Bio Schoko Granola has 55 g of total carbohydrates per 100 g, including 7,9 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bio Schoko Granola?

Bio Schoko Granola contains 16 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).

How much sodium is in Bio Schoko Granola?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4260718298472. License: ODbL 1.0 (Open Food Facts). Source record dated 18. september 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.