BIO milk cream
Packaged product Mælk og æg מחלב רמת הדרון
BIO milk cream contains 74 kcal per 100 g. A serving, 180 g (180 g) provides about 133 kcal.
Roughly 54 % of its calories come from protein, with 24 % from fat and 22 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.
100 g provides 13 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 74 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat | not reported | |
| Sodium L | 69 mg | 3 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 4 g | |
| Protein L | 10 g | 20 % |
| Calcium L | 167 mg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 54 %
- Carbohydrates 22 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gabove the median for mælk og æg (median 8 g)
- Sugars4 gabove the median for mælk og æg (median 3,9 g)
- Fat2 gin the lowest quarter of mælk og æg (median 10 g)
- Sodium69 mgbelow the median for mælk og æg (median 232 mg)
- Protein per 100 kcal13,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- מחלב רמת הדרון
- Barcode
- 7290019790396
- Label serving
- 180 g
- Category
- Mælk og æg
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Immunity support pear and rasberry yoghurt Heinz | 74 | 2,7 g | 13 g | 0,7 g |
| Bbq chicken Mac + Cheese W/ Bacon Costco | 74 | 2,9 g | 5,4 g | 4,6 g |
| Norco pure jersey high cream milk Norco | 74 | 3,8 g | 5,4 g | 4,1 g |
| cheese stuffed peppers Sainsbury's | 74 | 3,3 g | 10,4 g | 1,8 g |
| Oat Milk Just Oat Milk | 74 | 0,84 g | 11 g | 3 g |
| Sour Cream Topping Morrisons | 74 | 0,8 g | 7,7 g | 4,3 g |
| High Protein Raspberry Yogurt Tesco | 74 | 10 g | 8,1 g | 0,2 g |
| Garlic Butter Mussels Aldi | 74 | 5,6 g | 3,7 g | 3,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in BIO milk cream?
100 g of BIO milk cream has 74 kcal. Serving, 180 g (180 g): about 133 kcal.
Is BIO milk cream high in protein?
BIO milk cream contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 18 g in serving, 180 g (180 g). About 54 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 8 g).
How many carbs are in BIO milk cream?
BIO milk cream has 4 g of total carbohydrates per 100 g, including 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in BIO milk cream?
BIO milk cream contains 2 g of fat per 100 g.
What vitamins and minerals does BIO milk cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in BIO milk cream?
100 g contains 69 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7290019790396. License: ODbL 1.0 (Open Food Facts). Source record dated 7. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.