Bio Lapte
Packaged product Mælk og æg Napolact
Bio Lapte contains 65 kcal per 100 g. A serving, 200 ml (200 g) provides about 130 kcal.
Roughly 53 % of its calories come from fat, with 28 % from carbohydrates and 19 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 58 kcal per 100 g across 3.032 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 65 kcal | |
| Total fat L | 3,8 g | 5 % |
| Saturated fat L | 2,3 g | 11 % |
| Sodium L | 24 mg | 1 % |
| Total carbohydrates L | 4,5 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,5 g | |
| Protein L | 3,1 g | 6 % |
| Calcium L | 125 mg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 28 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,1 gin the lowest quarter of mælk og æg (median 3,3 g)
- Sugars4,5 gin the lowest quarter of mælk og æg (median 5 g)
- Fat3,8 gin the top quarter of mælk og æg (median 2 g)
- Saturated fat2,3 gin the top quarter of mælk og æg (median 1,2 g)
- Sodium24 mgin the lowest quarter of mælk og æg (median 50 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
LAPTE DE CONSUM ECOLOGIC CU 3,8% GRĂSSIME Produs natural. Lapte de vacă integral standardizat, omogenizat și pasteurizat la temperatură înaltă. Ingrediente: lapte de vacă provenit din producția ecologică. Conține lactoză din lapte!
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dano Milk Goodness Arla | 65 | 3,4 g | 4,9 g | 3,6 g |
| Latte Carnini | 65 | 3,3 g | 4,9 g | 3,6 g |
| Dunnes Stores milk Dunnes Stores | 65 | 3,6 g | 4,8 g | 3,5 g |
| Natural Cow Milk 2x Protein Country Delight | 65 | 5,6 g | 3,6 g | 3,2 g |
| Lait entier Milfina | 65 | 3,2 g | 4,9 g | 3,6 g |
| Latte Berna Berna | 65 | 3,4 g | 4,8 g | 3,6 g |
| n-pro milk Nandini | 65 | 3,9 g | 5,6 g | 3 g |
| Lait frais de montagne Candia | 65 | 3,3 g | 4,8 g | 3,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bio Lapte?
100 g of Bio Lapte has 65 kcal. Serving, 200 ml (200 g): about 130 kcal.
How much protein is in Bio Lapte?
Bio Lapte contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 6,2 g in serving, 200 ml (200 g). About 19 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 3,3 g).
How many carbs are in Bio Lapte?
Bio Lapte has 4,5 g of total carbohydrates per 100 g, including 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bio Lapte?
Bio Lapte contains 3,8 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).
How much sodium is in Bio Lapte?
100 g contains 24 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. januar 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5941065009810. License: ODbL 1.0 (Open Food Facts). Source record dated 14. januar 2026. Imported 7. november 2026.
Last updated: . Source description: "BIO LAPTE". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.