Bio halvarine

Packaged product Fedtstoffer og olier AH

Bio halvarine contains 362 kcal per 100 g.

Roughly 100 % of its calories come from fat, with 0,1 % from carbohydrates and 0 % from protein (estimated with general energy factors).

That is less energy than the typical item in fedtstoffer og olier on FoodFactly, where the median is 468 kcal per 100 g across 329 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bio halvarine by AH, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
362kcal per 100 g
0,01 gprotein
0,1 gcarbohydrates
40 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 362 kcal
Total fat L 40 g 51 %
Saturated fat L 11 g 55 %
Sodium L 120 mg 5 %
Total carbohydrates L 0,1 g 0 %
Dietary fiber L 0,7 g 3 %
Total sugars L 0,1 g
Added sugars L 0 g 0 %
Protein L 0,01 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 0,1 %Fat: 100 %362kcal / 100 g
  • Carbohydrates 0,1 %
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,01 gbelow the median for fedtstoffer og olier (median 0,1 g)
  • Fiber0,7 gin the top quarter of fedtstoffer og olier (median 0 g)
  • Fat40 gin the lowest quarter of fedtstoffer og olier (median 52 g)
  • Saturated fat11 gbelow the median for fedtstoffer og olier (median 14 g)
  • Sodium120 mgin the lowest quarter of fedtstoffer og olier (median 164 mg)
  • Protein per 100 kcal0,003 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
AH
Barcode
8718906812079
Quantity
400 g
Category
Lette margariner
Packaging
nl:verpakking-bij-plastic-afval
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, plantaardige olie* (zonnebloem, palm, kokos), verdikkingsmiddel (E401), kleurend wortelsapconcentraat*, zout, natuurlijk aroma, voedingszuur (E330), vitaminen (A, D). *Van biologische oorsprong.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Margarina ligera Alimerka 363 0,5 g 0,5 g 40 g
Margarina ligera light Alteza 363 0,3 g 0,5 g 40 g
Reduce colesterol Hacendado 363 0,5 g 2,7 g 39 g
Margarina ligera sin gluten Alipende 363 0,3 g 0,5 g 40 g
Margarina ligera Consum 363 0,5 g 0,5 g 40 g
Margarine light Dia 363 0,3 g 0,5 g 40 g
Lätta Original Lätta 361 0,5 g 1,9 g 39 g
Margarina ligera Carrefour Classic 364 0,5 g 0,5 g 40 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bio halvarine?

100 g of Bio halvarine has 362 kcal.

How much protein is in Bio halvarine?

Bio halvarine contains 0,01 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other fedtstoffer og olier, that is below the median (median 0,1 g).

How many carbs are in Bio halvarine?

Bio halvarine has 0,1 g of total carbohydrates per 100 g, including 0,7 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bio halvarine?

Bio halvarine contains 40 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).

How much sodium is in Bio halvarine?

100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718906812079. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.