Bio Appelstroop
Packaged product Sweets og Desserter AH bio extra rinse appelstroop
Bio Appelstroop contains 270 kcal per 100 g. A serving, 10 g (10 g) provides about 27 kcal.
Roughly 97 % of its calories come from carbohydrates, with 2 % from protein and 1 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (277 kcal per 100 g).
100 g provides 33 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 270 kcal | |
| Total fat L | 0,3 g | 0,4 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 31 mg | 1 % |
| Total carbohydrates L | 64 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 60 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,5 g | 3 % |
| Jern L | 6 mg | 33 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 97 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,5 gbelow the median for sweets og desserter (median 1,7 g)
- Sugars60 gin the top quarter of sweets og desserter (median 57 g)
- Fat0,3 gin the top quarter of sweets og desserter (median 0,1 g)
- Sodium31 mgbelow the median for sweets og desserter (median 40 mg)
- Protein per 100 kcal0,56 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- AH bio extra rinse appelstroop
- Barcode
- 8710400742005
- Quantity
- 330 g
- Label serving
- 10 g
- Category
- Thick apple syrups
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sapconcentraat (suikerbiet*, 28% appel*, citroen*), geleermiddel (E440). *
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Apple
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rinse Extra Appel Stroop Frutesse | 272 | 1,5 g | 68,2 g | 0,4 g |
| Apfelstroop JUMBO | 272 | 1,9 g | 66,8 g | 0 g |
| Rinse appelstroep bio Rinse | 273 | 0,7 g | 66 g | 0,1 g |
| Melasse De Pommes J Canisius | 267 | 3 g | 63 g | 0 g |
| Fruitstroop 100% appel Albert Heijn | 265 | 0,8 g | 63 g | 0,1 g |
| Jumbo appelstroop Jumbo | 277 | 1,7 g | 64 g | 0,2 g |
| Appelstroop g'woon | 277 | 1,7 g | 64 g | 0,2 g |
| Rinse appelstroop Maribel | 283 | 1,8 g | 67 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bio Appelstroop?
100 g of Bio Appelstroop has 270 kcal. Serving, 10 g (10 g): about 27 kcal.
How much protein is in Bio Appelstroop?
Bio Appelstroop contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,15 g in serving, 10 g (10 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 1,7 g).
How many carbs are in Bio Appelstroop?
Bio Appelstroop has 64 g of total carbohydrates per 100 g, including 60 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bio Appelstroop?
Bio Appelstroop contains 0,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Bio Appelstroop contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (33 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bio Appelstroop?
100 g contains 31 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8710400742005. License: ODbL 1.0 (Open Food Facts). Source record dated 5. juni 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.