bimbo

Packaged product Brød og bagværk Bimbo

Bimbo contains 252 kcal per 100 g. A serving, 28 g (28 g) provides about 71 kcal.

Roughly 74 % of its calories come from carbohydrates, with 15 % from protein and 11 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (259 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

bimbo by Bimbo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
252kcal per 100 g
9,3 gprotein
45 gcarbohydrates
2,9 gfat
71kcal in serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 252 kcal
Total fat L 2,9 g 4 %
Saturated fat L 0,4 g 2 %
Sodium L 511 mg 22 %
Total carbohydrates L 45 g 16 %
Dietary fiber not reported
Total sugars L 5,1 g
Added sugars L 0 g 0 %
Protein L 9,3 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 74 %Fat: 11 %252kcal / 100 g
  • Protein 15 %
  • Carbohydrates 74 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,3 gabove the median for brød og bagværk (median 8,9 g)
  • Sugars5,1 gabove the median for brød og bagværk (median 3,9 g)
  • Fat2,9 gbelow the median for brød og bagværk (median 3,6 g)
  • Saturated fat0,4 gin the lowest quarter of brød og bagværk (median 0,6 g)
  • Sodium511 mgin the top quarter of brød og bagværk (median 440 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0,22 g
Polyumættet fedt L0,39 g

Product details

Brand
Bimbo
Barcode
8412600027233
Quantity
700g
Label serving
28 g
Category
Slebne brød
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

FARINHA DE TRIGO, ÁGUA, LEVEDURA, ÓLEO VEGETAL (GIRASSOL), SAL, CONSERVANTES (PROPIONATO DE CÁLCIO, ÁCIDO SÓRBICO), EMULSIONANTES (MONO E DIGLICÉRIDOS DE ÁCIDOS GORDOS, ÉSTERES MONO E DIACETILTARTÁRICOS DE MONO E DIGLICÉRIDOS DE ÁCIDOS GORDOS), VINAGRE DE VINHO, FARINHA DE FAVA, AMIDO DE TRIGO E MILHO, AGENTES DE TRATAMENTO DA FARINHA (ÁCIDO ASCÓRBICO, FOSFATOS DE CÁLCIO). PODE CONTER VESTÍGIOS DE SEMENTES DE SÉSAMO, SOJA E MOSTARDA

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelGærSaltEddikeSolsikkeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in bimbo?

100 g of bimbo has 252 kcal. Serving, 28 g (28 g): about 71 kcal.

How much protein is in bimbo?

Bimbo contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value), or 2,6 g in serving, 28 g (28 g). About 15 % of its calories come from protein. Compared with other brød og bagværk, that is above the median (median 8,9 g).

How many carbs are in bimbo?

Bimbo has 45 g of total carbohydrates per 100 g, including 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in bimbo?

Bimbo contains 2,9 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

How much sodium is in bimbo?

100 g contains 511 mg of sodium, 22 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8412600027233. License: ODbL 1.0 (Open Food Facts). Source record dated 7. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.