Bifidus yogurt

Packaged product Mælk og æg Stuffer

Bifidus yogurt contains 97 kcal per 100 g.

Roughly 52 % of its calories come from carbohydrates, with 27 % from fat and 21 % from protein (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (88 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bifidus yogurt by Stuffer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
97kcal per 100 g
4,8 gprotein
12 gcarbohydrates
2,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 97 kcal
Total fat L 2,8 g 4 %
Saturated fat L 1,7 g 9 %
Sodium L 44 mg 2 %
Total carbohydrates L 12 g 4 %
Dietary fiber not reported
Total sugars L 11 g
Protein L 4,8 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 52 %Fat: 27 %97kcal / 100 g
  • Protein 21 %
  • Carbohydrates 52 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,8 gin the top quarter of mælk og æg (median 3,9 g)
  • Sugars11 gabove the median for mælk og æg (median 11 g)
  • Fat2,8 gbelow the median for mælk og æg (median 2,9 g)
  • Saturated fat1,7 gbelow the median for mælk og æg (median 1,8 g)
  • Sodium44 mgbelow the median for mælk og æg (median 52 mg)
  • Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Stuffer
Barcode
8001344028950
Category
Bifidus yoghurt
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Activia Fibre Muesli Activia 97 3,4 g 11,8 g 3,5 g
Activia Activia 97 3,2 g 13,4 g 3,4 g
Brassé vanille Danone 97 3,5 g 13 g 3,4 g
Bifidus con fresas Eliges 97 3,7 g 14 g 2,7 g
Bifidus con soja y mango coviran 97 4,2 g 13 g 3,1 g
Activia Activia 97 3,2 g 13,4 g 3,4 g
Yogurt vellutato Activia 97 3,2 g 13,4 g 3,4 g
Activia - Fibres Noisettes Quinoa Activia 97 3,6 g 12,5 g 4,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bifidus yogurt?

100 g of Bifidus yogurt has 97 kcal.

How much protein is in Bifidus yogurt?

Bifidus yogurt contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 3,9 g).

How many carbs are in Bifidus yogurt?

Bifidus yogurt has 12 g of total carbohydrates per 100 g, including 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bifidus yogurt?

Bifidus yogurt contains 2,8 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).

How much sodium is in Bifidus yogurt?

100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8001344028950. License: ODbL 1.0 (Open Food Facts). Source record dated 12. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.