Biberfladen mit Füllung
Packaged product Sweets og Desserter coop
Biberfladen mit Füllung contains 357 kcal per 100 g.
Roughly 75 % of its calories come from carbohydrates, with 16 % from fat and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 269 kcal per 100 g across 341 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 357 kcal | |
| Total fat L | 6,4 g | 8 % |
| Saturated fat L | 0,9 g | 5 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 66 g | 24 % |
| Dietary fiber L | 2,1 g | 8 % |
| Total sugars L | 40 g | |
| Protein L | 7,7 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 75 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,7 gin the top quarter of sweets og desserter (median 6 g)
- Fiber2,1 gin the top quarter of sweets og desserter (median 1,4 g)
- Sugars40 gin the top quarter of sweets og desserter (median 7,5 g)
- Fat6,4 gin the lowest quarter of sweets og desserter (median 13,3 g)
- Saturated fat0,9 gin the lowest quarter of sweets og desserter (median 6,1 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 264 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Getreidemehle (Weizen [Halbweiss], Roggen), Invertzuckersirup, Zucker, Honig, Mandeln 6%, Lima - und Sojabohnen, Eier (aus Freilandhal - tung), Glucosesirup, pflanzliche Öle (Raps, Sonnenblumen), Gewürze, modifizierte Kartoffelstärke (E 1412), Sojamehl, Palmfett (nachhaltig)*, Backtriebmittel (E 503, E 501), Säuerungsmittel (E 330), Aroma, Säureregulator (E 504), Emulgator (E 471).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerHonningMandlerÆgGlucosesirupRapsfrøolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fond de tarte triple avec cacao Kuchenmeister | 359 | 6,7 g | 63 g | 9,1 g |
| Crostata alla fragola Cradel | 360 | 4 g | 50 g | 17 g |
| pop-tarts 21g WHOLE GRAIN FROSTED STRAWBERRY pop-tarts | 354 | 4,2 g | 75 g | 5,2 g |
| Torta con farina saraceno e confettura lamponi Vis | 354 | 5 g | 61 g | 10 g |
| Lemon Snack Pie 7 Select | 354 | 2,7 g | 52,2 g | 15,9 g |
| Peynirli Su Boregi Yörem | 353 | 7,3 g | 60,7 g | 11 g |
| Morello Cherry Bakewell Tart Asda | 353 | 4,9 g | 47,1 g | 16,2 g |
| Coconut Cream Pie President's Choice | 352 | 2,5 g | 36,9 g | 22,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biberfladen mit Füllung?
100 g of Biberfladen mit Füllung has 357 kcal.
How much protein is in Biberfladen mit Füllung?
Biberfladen mit Füllung contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6 g).
How many carbs are in Biberfladen mit Füllung?
Biberfladen mit Füllung has 66 g of total carbohydrates per 100 g, including 2,1 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biberfladen mit Füllung?
Biberfladen mit Füllung contains 6,4 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
How much sodium is in Biberfladen mit Füllung?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. februar 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613379504258. License: ODbL 1.0 (Open Food Facts). Source record dated 11. februar 2022. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.