Beyond Meatballs

Packaged product Kød Beyond Meat

Beyond Meatballs contains 244 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 244 kcal.

Roughly 67 % of its calories come from fat, with 26 % from protein and 7 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 195 kcal per 100 g across 45 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Beyond Meatballs by Beyond Meat, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
244kcal per 100 g
16 gprotein
4,4 gcarbohydrates
18 gfat
244kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 244 kcal
Total fat L 18 g 23 %
Saturated fat L 5,2 g 26 %
Sodium L 400 mg 17 %
Total carbohydrates L 4,4 g 2 %
Dietary fiber not reported
Total sugars L 0,1 g
Added sugars L 0 g 0 %
Protein L 16 g 32 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 7 %Fat: 67 %244kcal / 100 g
  • Protein 26 %
  • Carbohydrates 7 %
  • Fat 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein16 gbelow the median for kød (median 17 g)
  • Sugars0,1 gin the lowest quarter of kød (median 0,79 g)
  • Fat18 gin the top quarter of kød (median 10,5 g)
  • Saturated fat5,2 gin the top quarter of kød (median 1,1 g)
  • Sodium400 mgin the lowest quarter of kød (median 639 mg)
  • Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Beyond Meat
Barcode
1230000068512
Quantity
200g
Label serving
1 portion (100 g)
Category
Kødanaloger af ærteproteiner
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water boiled, Pea Protein, Rapeseed oil, Coconut oil, Flavors, Rice Protein, Baking yeast, Methyl cellulose E461, Starch potato, Salt, Sodium potassium and calcium salts of fatty acids E470a, Pepper black pepper, Parsley, Rosemary fresh, Basil fresh, Sage ground, Thyme dried, Apple, Garlic powder, Corn, Lemon juice, Onion powder, Pomegranate, Sunflower Lecithins E322, Maltodextrin, Carrot

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieKokosolieSaltAppleHvidløgLøg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beyond Meatballs?

100 g of Beyond Meatballs has 244 kcal. Serving, 1 portion, 100 g (100 g): about 244 kcal.

Is Beyond Meatballs high in protein?

Beyond Meatballs contains 16 g of protein per 100 g (32 % of the 50 g Daily Value), or 16 g in serving, 1 portion, 100 g (100 g). About 26 % of its calories come from protein. Compared with other kød, that is below the median (median 17 g).

How many carbs are in Beyond Meatballs?

Beyond Meatballs has 4,4 g of total carbohydrates per 100 g, including 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beyond Meatballs?

Beyond Meatballs contains 18 g of fat per 100 g, of which 5,2 g is saturated (26 % of the Daily Value).

How much sodium is in Beyond Meatballs?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. juni 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 1230000068512. License: ODbL 1.0 (Open Food Facts). Source record dated 26. juni 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.