Beurre de cacahuètes

Packaged product Mælk og æg Helaes

Beurre de cacahuètes contains 646 kcal per 100 g. A serving, 15 g (15 g) provides about 97 kcal.

Roughly 79 % of its calories come from fat, with 14 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (600 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Beurre de cacahuètes by Helaes, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
646kcal per 100 g
23 gprotein
10 gcarbohydrates
56 gfat
97kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 646 kcal
Total fat L 56 g 72 %
Saturated fat L 8,7 g 43 %
Sodium L 220 mg 10 %
Total carbohydrates L 10 g 4 %
Dietary fiber L 7,5 g 27 %
Total sugars L 4,8 g
Added sugars L 0 g 0 %
Protein L 23 g 46 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 6 %Fat: 79 %646kcal / 100 g
  • Protein 14 %
  • Carbohydrates 6 %
  • Fat 79 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23 gbelow the median for mælk og æg (median 25 g)
  • Fiber7,5 gabove the median for mælk og æg (median 6,7 g)
  • Sugars4,8 gin the lowest quarter of mælk og æg (median 6,3 g)
  • Fat56 gin the top quarter of mælk og æg (median 49,2 g)
  • Saturated fat8,7 gabove the median for mælk og æg (median 8 g)
  • Sodium220 mgbelow the median for mælk og æg (median 233 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Helaes
Barcode
27073247
Quantity
500g
Label serving
15 g
Category
Jordnøddesmør
Packaging
pot
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

peanuts 85%, vegetable oils (peanut, rapeseed, soybean), hydrogenated palm fat, salt,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: JordnødderSaltRapsfrøolie

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Pindakaas Beurre de Cacahuètes Delhaize 646 29 g 8,7 g 54 g
Crema di arachidi Gustomanno 646 26 g 7,7 g 55 g
crunchy peanut butter Rimi 646 0 g 15,2 g 54,5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beurre de cacahuètes?

100 g of Beurre de cacahuètes has 646 kcal. Serving, 15 g (15 g): about 97 kcal.

Is Beurre de cacahuètes high in protein?

Beurre de cacahuètes contains 23 g of protein per 100 g (46 % of the 50 g Daily Value), or 3,5 g in serving, 15 g (15 g). About 14 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 25 g).

How many carbs are in Beurre de cacahuètes?

Beurre de cacahuètes has 10 g of total carbohydrates per 100 g, including 7,5 g of fiber and 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Beurre de cacahuètes?

Beurre de cacahuètes contains 56 g of fat per 100 g, of which 8,7 g is saturated (43 % of the Daily Value).

How much sodium is in Beurre de cacahuètes?

100 g contains 220 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 27073247. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.