Beurre
Packaged product Mælk og æg Bertolli
Beurre contains 630 kcal per 100 g.
Roughly 99 % of its calories come from fat, with 0,3 % from protein and 0,3 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 742 kcal per 100 g across 1.737 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 630 kcal | |
| Total fat L | 70 g | 90 % |
| Saturated fat L | 32 g | 160 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,3 %
- Carbohydrates 0,3 %
- Fat 99 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,5 gbelow the median for mælk og æg (median 0,6 g)
- Sugars0,5 gbelow the median for mælk og æg (median 0,6 g)
- Fat70 gin the lowest quarter of mælk og æg (median 82 g)
- Saturated fat32 gin the lowest quarter of mælk og æg (median 53 g)
- Sodium0 mgin the lowest quarter of mælk og æg (median 20 mg)
- Protein per 100 kcal0,079 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Plantaardige oliën 58% (palm*, koolzaad, zonnebloem in wisselende hoeveelheden), water, olijfolie 12% , weipoeder (MELK), emulgatoren (SOJALECITHINE, mono-en diglyceriden van vetzuren), voedingszuur (citroenzuur), conserveermiddel (kaliumsorbaat), aroma, kleurstof (caroteen), vitmine A en D, *Bertolli zet zich in voor duurzame palmolie. Kijk op: www.upfield.com
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OlivenoliePalmeolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| cevital beurre matina cevital | 630 | 0,15 g | 0,2 g | 70 g |
| stolni namazni zvijezda | 630 | 0 g | 0 g | 70 g |
| Beurre vegan The Flower Farm | 630 | 0 g | 0 g | 70 g |
| Spreadable Anchor | 630 | 0,5 g | 0,5 g | 70 g |
| Flora Ekologisk Flora | 630 | 0 g | 0 g | 70 g |
| Rama Zum Braten Butternote 750ml 1l 2.65€ ALDI Rama Zum Braten | 631 | 0 g | 0,5 g | 70 g |
| Beurre Vita d'Or | 631 | 0,5 g | 0,5 g | 70 g |
| Becel creme vegetal sabor a manteiga Becel | 631 | 0,5 g | 0,6 g | 70 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beurre?
100 g of Beurre has 630 kcal.
How much protein is in Beurre?
Beurre contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 0,3 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 0,6 g).
How many carbs are in Beurre?
Beurre has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beurre?
Beurre contains 70 g of fat per 100 g, of which 32 g is saturated (160 % of the Daily Value).
How much sodium is in Beurre?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8719200249769. License: ODbL 1.0 (Open Food Facts). Source record dated 14. oktober 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.