Beef & Vegetable Pasta Bake
Packaged product Kød Pasta Master
Beef & Vegetable Pasta Bake contains 82 kcal per 100 g. A serving, 4 serving size, 300 g (300 g) provides about 245 kcal.
Roughly 46 % of its calories come from carbohydrates, with 37 % from fat and 17 % from protein (estimated with general energy factors).
That is less energy than the typical item in kød on FoodFactly, where the median is 200 kcal per 100 g across 40.984 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 81,5 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 0,99 g | 5 % |
| Sodium L | 78,5 mg | 3 % |
| Total carbohydrates L | 9,2 g | 3 % |
| Dietary fiber L | 0,79 g | 3 % |
| Total sugars L | 1,1 g | |
| Protein L | 3,3 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 46 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,3 gin the lowest quarter of kød (median 17,6 g)
- Fiber0,79 gabove the median for kød (median 0 g)
- Sugars1,1 gabove the median for kød (median 1 g)
- Fat3,3 gin the lowest quarter of kød (median 8,6 g)
- Saturated fat0,99 gin the lowest quarter of kød (median 3,1 g)
- Sodium78,5 mgbelow the median for kød (median 380 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pasta Master
- Barcode
- 9319946008744
- Label serving
- 4 serving size (300 g)
- Category
- Kød
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frozen Boiled Abalone Meat Captain Jiang | 81 | 14,1 g | 4,4 g | 0,74 g |
| Chorizo Sausage Potato & Kale Chowdee Sprouts | 82 | 3,3 g | 5,3 g | 5,3 g |
| Spoonful Of Comfort Beef Chili With Beans Spoonful Of Comfort | 82 | 5,3 g | 7,8 g | 3,3 g |
| Braised beef & Mushroom Dineamic | 81 | 7,8 g | 8,8 g | 1,3 g |
| Grass fed slow cooked beef Dineamic | 81 | 10,1 g | 5,9 g | 1,5 g |
| Pork Flavour Manna | 82 | 1,5 g | 11 g | 3,5 g |
| Beef stuffed cabbage Mon Cuisine | 81 | 3,5 g | 9,5 g | 3,2 g |
| Beef bolognese & pasta Gerber | 82 | 3,1 g | 11,3 g | 3,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef & Vegetable Pasta Bake?
100 g of Beef & Vegetable Pasta Bake has 82 kcal. Serving, 4 serving size, 300 g (300 g): about 245 kcal.
How much protein is in Beef & Vegetable Pasta Bake?
Beef & Vegetable Pasta Bake contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 9,9 g in serving, 4 serving size, 300 g (300 g). About 17 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 17,6 g).
How many carbs are in Beef & Vegetable Pasta Bake?
Beef & Vegetable Pasta Bake has 9,2 g of total carbohydrates per 100 g, including 0,79 g of fiber and 1,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef & Vegetable Pasta Bake?
Beef & Vegetable Pasta Bake contains 3,3 g of fat per 100 g, of which 0,99 g is saturated (5 % of the Daily Value).
How much sodium is in Beef & Vegetable Pasta Bake?
100 g contains 78,5 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. februar 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9319946008744. License: ODbL 1.0 (Open Food Facts). Source record dated 14. februar 2025. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.