Beef Salami
Packaged product Kød Aaron’s Best
Beef Salami contains 268 kcal per 100 g. A serving, 1 portion, 56 g (56 g) provides about 150 kcal.
Roughly 75 % of its calories come from fat, with 22 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in kød on FoodFactly, where the median is 370 kcal per 100 g across 1.463 products.
100 g provides 347 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 268 kcal | |
| Total fat L | 21,4 g | 27 % |
| Saturated fat L | 8,9 g | 45 % |
| Trans fat L | 0 g | |
| Cholesterol L | 62,5 mg | 21 % |
| Sodium L | 62,5 mg | 3 % |
| Total carbohydrates L | 1,8 g | 0,6 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 14,3 g | 29 % |
| Jern L | 62,5 mg | 347 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 3 %
- Fat 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14,3 gin the lowest quarter of kød (median 24 g)
- Sugars0 gin the lowest quarter of kød (median 0,5 g)
- Fat21,4 gin the lowest quarter of kød (median 30 g)
- Saturated fat8,9 gin the lowest quarter of kød (median 12 g)
- Sodium62,5 mgin the lowest quarter of kød (median 1.560 mg)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aaron’s Best
- Barcode
- 0783919089945
- Label serving
- 1 portion (56 g)
- Category
- Salami
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hähnchen Salami Bille | 268 | 21 g | 1 g | 20 g |
| Hähnchensalami mit Pflanzenfett H. Bille | 268 | 21 g | 1 g | 20 g |
| Sportler Salami fettreduziert Wilhelm Brandenburg | 268 | 21,5 g | 0,5 g | 20 g |
| Salami Boni | 268 | 7,4 g | 18 g | 18 g |
| Salami 1A Classic Leicht Hofmaier | 267 | 21 g | 0,5 g | 20 g |
| Salami 1a Classic Leichter Genuss | 267 | 21 g | 0,5 g | 20 g |
| Delikatess Salami fettreduziert Gut & Günstig | 267 | 21 g | 0,5 g | 20 g |
| Kaisersemmel Salami Aichbachtaler | 269 | 8,8 g | 22,4 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Salami?
100 g of Beef Salami has 268 kcal. Serving, 1 portion, 56 g (56 g): about 150 kcal.
Is Beef Salami high in protein?
Beef Salami contains 14,3 g of protein per 100 g (29 % of the 50 g Daily Value), or 8 g in serving, 1 portion, 56 g (56 g). About 22 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 24 g).
How many carbs are in Beef Salami?
Beef Salami has 1,8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Salami?
Beef Salami contains 21,4 g of fat per 100 g, of which 8,9 g is saturated (45 % of the Daily Value).
What vitamins and minerals does Beef Salami contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (347 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beef Salami?
100 g contains 62,5 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0783919089945. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.