Beef burger
Beef burger contains 190 kcal per 100 g.
Roughly 57 % of its calories come from fat, with 32 % from protein and 11 % from carbohydrates (estimated with general energy factors).
That is close to the median for kød on FoodFactly (209 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 190 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 5 g | 25 % |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 5 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 15 g | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32 %
- Carbohydrates 11 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15 gin the lowest quarter of kød (median 18 g)
- Fat12 gbelow the median for kød (median 14 g)
- Saturated fat5 gbelow the median for kød (median 6,2 g)
- Sodium800 mgin the top quarter of kød (median 430 mg)
- Protein per 100 kcal7,9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Zutaten: Rindfleisch 82% (Herkunft: siehe Aufdruck), Paniermehl Weizenmehl, Kochsalz), Wasser, Kochsalz jodiert, Gewürze, Würze (enthält Geschmacksverstärker: Mononatriumglutamat, Stabilisatoren: Di - und Triphosphate, Antioxidationsmittel: Natri - mascorbat), Zwiebeln, Petersilie. ngrédients: viande de bœuf 82% (provenance: voir impression), anure (farine de froment, sel de cuisine), eau, sel de cuisine dé, épices, condiment (contient exhausteur de goût: glutamate onosodique, stabilisants: diphosphates et triphosphates, an - oxydant: ascorbate de sodium), oignon, persil. gredienti: carne di manzo 82% (provenienza: vedi stampa). ngrattato (farina di frumentó, sale da cucina), acqua, sale da cina iodato, spezie, condimento (contiene esaltatore di sapidità: utammato monosodico, stabilizzanti: difosfati, trifosfati, antios ante: ascorbato di sodio) cipolle, prezzemolo.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Maxiburger di scattona Sandri Salumificio Sandri | 190 | 20 g | 0,58 g | 12 g |
| Maxiburger Di Scottona Salumificio Sandri | 191 | 20 g | 0,8 g | 12 g |
| Canterbury Beef Burgers Harris Farms | 189 | 18,2 g | 3,4 g | 11,1 g |
| Hamburger Lidl | 188 | 18,3 g | 2 g | 13,5 g |
| Beef Burger M-Budget | 193 | 19 g | 1,7 g | 12 g |
| Hambúrgueres Carne Mertolenga Selecção Continente | 194 | 17 g | 3,3 g | 13 g |
| Mini hamburger bovino CarneSì | 186 | 19 g | 0 g | 12,2 g |
| British Wagyu Burgers Specially Selected | 195 | 16,4 g | 1,9 g | 13,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef burger?
100 g of Beef burger has 190 kcal.
Is Beef burger high in protein?
Beef burger contains 15 g of protein per 100 g (30 % of the 50 g Daily Value). About 32 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 18 g).
How many carbs are in Beef burger?
Beef burger has 5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef burger?
Beef burger contains 12 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
How much sodium is in Beef burger?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610029189940. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.