Bbq Pork Back Ribs

Packaged product Kød BÂTON ROUGE

Bbq Pork Back Ribs contains 264 kcal per 100 g.

Roughly 57 % of its calories come from fat, with 28 % from protein and 15 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 214 kcal per 100 g across 41 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bbq Pork Back Ribs by BÂTON ROUGE, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
264kcal per 100 g
17,9 gprotein
10 gcarbohydrates
16,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 264 kcal
Total fat L 16,4 g 21 %
Saturated fat L 5,7 g 29 %
Sodium L 286 mg 12 %
Total carbohydrates L 10 g 4 %
Dietary fiber not reported
Total sugars L 8,6 g
Protein L 17,9 g 36 %
Jern L 0,89 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28 %Carbohydrates: 15 %Fat: 57 %264kcal / 100 g
  • Protein 28 %
  • Carbohydrates 15 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern5 %

Nutritional insights

  • Protein17,9 gabove the median for kød (median 17,1 g)
  • Sugars8,6 gabove the median for kød (median 7,3 g)
  • Fat16,4 gin the top quarter of kød (median 12,1 g)
  • Saturated fat5,7 gabove the median for kød (median 4,3 g)
  • Sodium286 mgbelow the median for kød (median 336 mg)
  • Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BÂTON ROUGE
Barcode
0628456830035
Quantity
2 x 740 g
Category
Svinekød
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Leroy's Dry Ribs Earls 260 28 g 0 g 17 g
Sweet BBQ Ribs Tesco 269 24,8 g 6,1 g 15,9 g
2 Norfolk pork chops Tesco finest 270 18,6 g 0 g 21,7 g
Pork chops Tesco 270 18,6 g 0 g 21,7 g
Slow Cooked Soy & Ginger Pork Riblets Tesco 275 25,2 g 7 g 16,2 g
Cote de porc froide Grand frais 252 16 g 1,3 g 21 g
Pork Ribs Plaisirs Gastronomiques 250 24 g 5 g 15 g
Honey Pork Back Ribs Coop Gold 250 19 g 2 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bbq Pork Back Ribs?

100 g of Bbq Pork Back Ribs has 264 kcal.

Is Bbq Pork Back Ribs high in protein?

Bbq Pork Back Ribs contains 17,9 g of protein per 100 g (36 % of the 50 g Daily Value). About 28 % of its calories come from protein. Compared with other kød, that is above the median (median 17,1 g).

How many carbs are in Bbq Pork Back Ribs?

Bbq Pork Back Ribs has 10 g of total carbohydrates per 100 g, including 8,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bbq Pork Back Ribs?

Bbq Pork Back Ribs contains 16,4 g of fat per 100 g, of which 5,7 g is saturated (29 % of the Daily Value).

How much sodium is in Bbq Pork Back Ribs?

100 g contains 286 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0628456830035. License: ODbL 1.0 (Open Food Facts). Source record dated 15. marts 2026. Imported 6. november 2026.

Last updated: . Source description: "BBQ PORK BACK RIBS". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.