Battered Angelfish Goujons
Packaged product Fisk og skaldyr Woolworths
Battered Angelfish Goujons contains 228 kcal per 100 g. A serving, 100 g (100 g) provides about 228 kcal.
Roughly 56 % of its calories come from fat, with 28 % from protein and 16 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 228 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 1,5 g | 8 % |
| Trans fat L | 0 g | |
| Cholesterol L | 22 mg | 7 % |
| Sodium L | 463 mg | 20 % |
| Total carbohydrates L | 9 g | 3 % |
| Dietary fiber L | 3,8 g | 14 % |
| Total sugars L | 0,4 g | |
| Protein L | 15,5 g | 31 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 16 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15,5 gbelow the median for fisk og skaldyr (median 17,1 g)
- Fiber3,8 gin the top quarter of fisk og skaldyr (median 0 g)
- Sugars0,4 gabove the median for fisk og skaldyr (median 0,3 g)
- Fat14 gin the top quarter of fisk og skaldyr (median 7,3 g)
- Sodium463 mgabove the median for fisk og skaldyr (median 375 mg)
- Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 8,5 g |
|---|---|
| Polyumættet fedt L | 3,9 g |
Product details
- Brand
- Woolworths
- Barcode
- 6009233588990
- Label serving
- 100 g
- Category
- Fisk og skaldyr
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lidl Salmon Fillet The Fishmonger Aldi | 228 | 23,1 g | 0,2 g | 14,7 g |
| Fish Sticks Gorton's | 228 | 10,1 g | 22,8 g | 10,1 g |
| Hickory Smoked Salmon Rushing Waters | 228 | 24,6 g | 0 g | 14 g |
| Atlantic Salmon Birds Eye | 228 | 17,4 g | 1,3 g | 17,2 g |
| Sainsbury’s Salmon Stamford Street | 228 | 23,5 g | 0,5 g | 14,9 g |
| Cold-Smoked Atlantic Salmon 365 Whole Foods Market | 228 | 19,3 g | 1,8 g | 15,8 g |
| Chili Lime Salmon Bowl Snap Kitchen | 228 | 10 g | 9,1 g | 17,8 g |
| Natural Hardwood Smoked Salmon Wise Sons | 228 | 22,8 g | 0 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Battered Angelfish Goujons?
100 g of Battered Angelfish Goujons has 228 kcal. Serving, 100 g (100 g): about 228 kcal.
Is Battered Angelfish Goujons high in protein?
Battered Angelfish Goujons contains 15,5 g of protein per 100 g (31 % of the 50 g Daily Value), or 15,5 g in serving, 100 g (100 g). About 28 % of its calories come from protein. Compared with other fisk og skaldyr, that is below the median (median 17,1 g).
How many carbs are in Battered Angelfish Goujons?
Battered Angelfish Goujons has 9 g of total carbohydrates per 100 g, including 3,8 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Battered Angelfish Goujons?
Battered Angelfish Goujons contains 14 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
How much sodium is in Battered Angelfish Goujons?
100 g contains 463 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. juni 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6009233588990. License: ODbL 1.0 (Open Food Facts). Source record dated 19. juni 2025. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.