Bâtonnet vanille gousse bourbon
Packaged product Andre fødevarer Thiriet
Bâtonnet vanille gousse bourbon contains 343 kcal per 100 g.
Roughly 58 % of its calories come from fat, with 35 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 168 kcal per 100 g across 1.698 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 343 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 12 g | 60 % |
| Sodium L | 56 mg | 2 % |
| Total carbohydrates L | 30 g | 11 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 27 g | |
| Added sugars L | 21,9 g | 44 % |
| Protein L | 5,2 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 35 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,2 gbelow the median for andre fødevarer (median 5,8 g)
- Fiber1,7 gabove the median for andre fødevarer (median 1,6 g)
- Sugars27 gin the top quarter of andre fødevarer (median 2,2 g)
- Fat22 gin the top quarter of andre fødevarer (median 5,6 g)
- Saturated fat12 gin the top quarter of andre fødevarer (median 1,3 g)
- Sodium56 mgin the lowest quarter of andre fødevarer (median 300 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Thiriet
- Barcode
- 3292590019358
- Quantity
- 360 ml
- Category
- Frosne fødevarer
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait écrémé réhydraté, chocolat au lait32% (pâte et beurre de cacao, sucre, poudre de lait entier, beurre glacier, émulsifiant : lécithines {soja}, arôme naturel de vanille), crème fraîche 11%, sucre, amande 6,5%, sirop de glucose, lactose et protéines de lait, lait écrémé en poudre, fibres végétales, émulsifiant : mono - et diglycérides d'acides gras, épaississants : farine de graines de caroube - gomme guar, arôme naturel de vanille, extrait de vanille Bourbon, grains de vanille Bourbon de Madagascar, colorant : caroténoïdes, concentrés végétaux : carotte - pomme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkCremeSukkerMandlerGlucosesirupAppleKakaosmør
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bâtonnet vanille gousse bourbon?
100 g of Bâtonnet vanille gousse bourbon has 343 kcal.
How much protein is in Bâtonnet vanille gousse bourbon?
Bâtonnet vanille gousse bourbon contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 5,8 g).
How many carbs are in Bâtonnet vanille gousse bourbon?
Bâtonnet vanille gousse bourbon has 30 g of total carbohydrates per 100 g, including 1,7 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bâtonnet vanille gousse bourbon?
Bâtonnet vanille gousse bourbon contains 22 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
How much sodium is in Bâtonnet vanille gousse bourbon?
100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3292590019358. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.