Barquillo choco leche
Packaged product Sweets og Desserter Colombina
Barquillo choco leche contains 140 kcal per 100 g. A serving, 30 g (30 g) provides about 42 kcal.
Roughly 69 % of its calories come from carbohydrates, with 26 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 388 kcal per 100 g across 9.171 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 140 kcal | |
| Total fat L | 4 g | 5 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 24 g | 9 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 13 g | |
| Protein L | 2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 69 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gbelow the median for sweets og desserter (median 2,9 g)
- Sugars13 gin the lowest quarter of sweets og desserter (median 54 g)
- Fat4 gabove the median for sweets og desserter (median 1,7 g)
- Saturated fat2 gbelow the median for sweets og desserter (median 2,1 g)
- Sodium80 mgabove the median for sweets og desserter (median 50 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Colombina
- Barcode
- 7702011277077
- Quantity
- 24
- Label serving
- 30 g
- Category
- Konfekturevirksomhed
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Azúcar, Harina de trigo fortificada [contiene Gluten, niacina, fre tiamina (vitamina B1), riboflavina (vitamina B2), fumarato ferroso y ácido fólico), 28 azúcar invertido, grasa vegetal de palma no hidrogenada*, aceite refinado de maíz no N hidrogenado*, cocoa en polvo, Suero de leche, Leche en polvo, almidón de maíz, margarina“, agua, sal yodada, emulsificante (Lecitina de soya SIN-322 E-322), Huevo en polvo, saborizantes artificiales, colorante (dióxido de titanio SIN-171 E-171). *Aporta una cantidad insignificante de grasa Trans. INFORMACIÓN ALERGÉNICA: CONTIENE GLUTEN, LECHE, HUEVO Y SOYA (LECITINA). MANUFACTURADO EN UNA PLANTA QUE PROCESA MANÍ, NUECES DE ÁRBOL. INGREDIENTS: Sugar, Enriched
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Barquillo choco leche?
100 g of Barquillo choco leche has 140 kcal. Serving, 30 g (30 g): about 42 kcal.
How much protein is in Barquillo choco leche?
Barquillo choco leche contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,6 g in serving, 30 g (30 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 2,9 g).
How many carbs are in Barquillo choco leche?
Barquillo choco leche has 24 g of total carbohydrates per 100 g, including 0 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Barquillo choco leche?
Barquillo choco leche contains 4 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Barquillo choco leche?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. juli 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7702011277077. License: ODbL 1.0 (Open Food Facts). Source record dated 9. juli 2021. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.