Banting chocolate biscuits
Packaged product Sweets og Desserter gracious bakers
Banting chocolate biscuits contains 54 kcal per 100 g. A serving, 9 g (9 g) provides about 5 kcal.
Roughly 89 % of its calories come from fat, with 8 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 491 kcal per 100 g across 1.962 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 54,3 kcal | |
| Total fat L | 5,3 g | 7 % |
| Saturated fat L | 3,9 g | 20 % |
| Sodium L | 31 mg | 1 % |
| Total carbohydrates L | 0,4 g | 0,1 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 0,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 3 %
- Fat 89 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gin the lowest quarter of sweets og desserter (median 6,5 g)
- Fiber0,5 gin the lowest quarter of sweets og desserter (median 3,4 g)
- Sugars0,3 gin the lowest quarter of sweets og desserter (median 31,1 g)
- Fat5,3 gin the lowest quarter of sweets og desserter (median 23,3 g)
- Saturated fat3,9 gin the lowest quarter of sweets og desserter (median 12 g)
- Sodium31 mgin the lowest quarter of sweets og desserter (median 200 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- gracious bakers
- Barcode
- 0707273406644
- Label serving
- 9 g
- Category
- Chokoladekiks
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Desiccated Coconut, Whey Powder (Cow's Milk), Macadamia Nut Flour (Tree Nuts), Coconut Cream (Coconut Extract, Water), Erythritol (7.4%) (Non-Nutritive Sweetener), Cocoa (6%), Coconut Flour, Vegetable Oil (Coconut), Eggs (Free Range), Cream of Tartar, Bicarbonate of Soda, Flavouring, Coarse Salt, Steviol Glycosides (<1%) (Non-Nutritive Sweetener) Contains Allergens: Cow's Milk, Eggs, Tree Nuts This product has been manufactured in a facility that uses Sesame seeds.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Griffins Milk Chocolate Digestives Griffin's | 84 | 0,9 g | 11,3 g | 3,8 g |
| Super Mario Biscuit au Chocolat Furuta | 23 | 0,2 g | 2 g | 2 g |
| Dona Pepa Galleta Chocolate FIELD | 106 | 1 g | 18 g | 3 g |
| B-ready Nutella | 110 | 2 g | 14 g | 6 g |
| Tranche au lait Kinder | 118 | 2,2 g | 9,5 g | 7,8 g |
| Cookids Cacao Cachafaz | 118 | 2,2 g | 17 g | 4,8 g |
| Mandelplätzli Créa d'Or | 134 | 2,4 g | 12,5 g | 8 g |
| Biscuits chocolat naturel Ambrozia | 145 | 1,8 g | 19,1 g | 6,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Banting chocolate biscuits?
100 g of Banting chocolate biscuits has 54 kcal. Serving, 9 g (9 g): about 5 kcal.
How much protein is in Banting chocolate biscuits?
Banting chocolate biscuits contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,09 g in serving, 9 g (9 g). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 6,5 g).
How many carbs are in Banting chocolate biscuits?
Banting chocolate biscuits has 0,4 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Banting chocolate biscuits?
Banting chocolate biscuits contains 5,3 g of fat per 100 g, of which 3,9 g is saturated (20 % of the Daily Value).
How much sodium is in Banting chocolate biscuits?
100 g contains 31 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0707273406644. License: ODbL 1.0 (Open Food Facts). Source record dated 1. juni 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.