Balti paste
Packaged product Andre fødevarer Sharwoods
Balti paste contains 468 kcal per 100 g. A serving, 24 g (24 g) provides about 112 kcal.
Roughly 89 % of its calories come from fat, with 6 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 468 kcal | |
| Total fat L | 44,5 g | 57 % |
| Saturated fat L | 3 g | 15 % |
| Sodium L | 1.960 mg | 85 % |
| Total carbohydrates L | 7 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 5,1 g | |
| Protein L | 5,2 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 6 %
- Fat 89 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,2 gbelow the median for andre fødevarer (median 6,9 g)
- Sugars5,1 gabove the median for andre fødevarer (median 3,5 g)
- Fat44,5 gin the top quarter of andre fødevarer (median 6,4 g)
- Saturated fat3 gabove the median for andre fødevarer (median 1,9 g)
- Sodium1.960 mgin the top quarter of andre fødevarer (median 236 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sharwoods
- Barcode
- 5000354914867
- Label serving
- 24 g
- Category
- Andre fødevarer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Florentines Cupido | 468 | 4 g | 60 g | 22 g |
| Mandel honig DmBio | 468 | 0 g | 50 g | 25 g |
| Turrón de especialidad Blanxart | 468 | 4,7 g | 48,7 g | 27,3 g |
| Caramel Tart Kerrs | 468 | 5 g | 61 g | 24 g |
| Les galettes de belle isle Biscuiterie des iles | 468 | 5 g | 58 g | 25,6 g |
| Croustillants noisettes Maison Bruyère | 468 | 7,3 g | 72 g | 16 g |
| Kopi Gao Siew Dai Ah Huat | 468 | 3,6 g | 73,2 g | 17,7 g |
| Kakao Kiks Rema 1000 | 468 | 6 g | 69 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Balti paste?
100 g of Balti paste has 468 kcal. Serving, 24 g (24 g): about 112 kcal.
How much protein is in Balti paste?
Balti paste contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,2 g in serving, 24 g (24 g). About 5 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 6,9 g).
How many carbs are in Balti paste?
Balti paste has 7 g of total carbohydrates per 100 g, including 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Balti paste?
Balti paste contains 44,5 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
How much sodium is in Balti paste?
100 g contains 1.960 mg of sodium, 85 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000354914867. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.