Balsamic vinegar

Packaged product Krydderurter og -genstande Prano

Balsamic vinegar contains 67 kcal per 100 g. A serving, 15 g (15 g) provides about 10 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in krydderurter og -genstande on FoodFactly, where the median is 110 kcal per 100 g across 214 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Balsamic vinegar by Prano, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
67kcal per 100 g
0 gprotein
13,3 gcarbohydrates
0 gfat
10kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 66,7 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 13,3 g 5 %
Dietary fiber L 0 g 0 %
Total sugars L 13,3 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %67kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of krydderurter og -genstande (median 0,2 g)
  • Sugars13,3 gin the lowest quarter of krydderurter og -genstande (median 20 g)
  • Sodium0 mgin the lowest quarter of krydderurter og -genstande (median 7,3 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Prano
Barcode
4099100138191
Quantity
500 g
Label serving
15 g
Category
Drueagurker, asieagurker
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wine vinegar, concentrated grape must, caramel color, contains sulfites,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Eddike

Similar products

FoodCaloriesProteinCarbsFat
Ilios balsamic vinegar Ilios 67 0 g 13,3 g 0 g
Balsamic Vinegar Bertolli 67 0 g 13,3 g 0 g
Organic Balsamic Vinegar Maison Orphée 67 0,67 g 13,3 g 0 g
Balsamic Vinegar of Modena Pastene 67 0 g 13,3 g 0 g
Vinaigre balsamique iGP 67 1 g 11 g 0 g
Aged Balsamic Isola 67 0 g 20 g 0 g
Soler Romero Organic Balsamic Vinegar 250ML Soler Romero 67 0 g 13 g 0 g
Perles de Vinaigre Balsamique Larnaudie 68 0,9 g 15 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Balsamic vinegar?

100 g of Balsamic vinegar has 67 kcal. Serving, 15 g (15 g): about 10 kcal.

How much protein is in Balsamic vinegar?

Balsamic vinegar contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 15 g (15 g). About 0 % of its calories come from protein. Compared with other krydderurter og -genstande, that is in the lowest quarter (median 0,2 g).

How many carbs are in Balsamic vinegar?

Balsamic vinegar has 13,3 g of total carbohydrates per 100 g, including 0 g of fiber and 13,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Balsamic vinegar?

Balsamic vinegar contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Balsamic vinegar?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29. november 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4099100138191. License: ODbL 1.0 (Open Food Facts). Source record dated 29. november 2023. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.