Balsamic vinegar

Packaged product Krydderurter og -genstande

Data check: sugars are higher than total carbohydrates. The source data may contain an error, so treat these values with caution.

Balsamic vinegar contains 867 kcal per 100 g.

Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in krydderurter og -genstande on FoodFactly, where the median is 110 kcal per 100 g across 214 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Balsamic vinegar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
867kcal per 100 g
0 gprotein
0 gcarbohydrates
100 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 867 kcal
Total fat L 100 g 128 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Sodium L 0 mg 0 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0,5 g 2 %
Total sugars L 46,7 g
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100 %867kcal / 100 g
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of krydderurter og -genstande (median 0,2 g)
  • Fiber0,5 gin the top quarter of krydderurter og -genstande (median 0 g)
  • Sugars46,7 gin the top quarter of krydderurter og -genstande (median 20 g)
  • Fat100 gin the top quarter of krydderurter og -genstande (median 0 g)
  • Sodium0 mgin the lowest quarter of krydderurter og -genstande (median 7,3 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 200 kcal867 kcal
Protein 0 g0 g
Carbohydrates 46,7 g0 g
Fat 0 g100 g
Fiber 0,5 gn/a
Sugars 46,7 gn/a
Sodium 0 mg0 mg

Product details

Barcode
0857874008256
Category
Drueagurker, asieagurker
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Vinaigrette balsamique Kania 476 1 g 2,9 g 51 g
Balsamico Carpinferi 400 0 g 100 g 0 g
Balsamico Lidl 346 0,7 g 81,2 g 0 g
Balsamic Vinegar of Modena Mazzetti 331 1,9 g 76 g 9 g
Balsamic Vinegar of Modena STEFANO Faita 320 0,67 g 73,3 g 0 g
Goutte Noire Tartufi Jimmy 319 0,1 g 79,6 g 0 g
Vinaigre balsamique Sua Maestà 315 0,06 g 74 g 0 g
Vinaigre balsamique Fattorie Giacobazzi 310 1 g 73 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Balsamic vinegar?

100 g of Balsamic vinegar has 867 kcal.

How much protein is in Balsamic vinegar?

Balsamic vinegar contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other krydderurter og -genstande, that is in the lowest quarter (median 0,2 g).

How many carbs are in Balsamic vinegar?

Balsamic vinegar has 0 g of total carbohydrates per 100 g, including 0,5 g of fiber and 46,7 g of sugars.

How much fat is in Balsamic vinegar?

Balsamic vinegar contains 100 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Balsamic vinegar?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28. august 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0857874008256. License: ODbL 1.0 (Open Food Facts). Source record dated 28. august 2023. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2445432. License: CC0 1.0 (U.S. public domain). Source record dated 16. december 2022. Imported 6. november 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.