Baklavik

Packaged product Sweets og Desserter Hastel

Baklavik contains 356 kcal per 100 g.

Roughly 88 % of its calories come from carbohydrates, with 9 % from protein and 3 % from fat (estimated with general energy factors).

That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 412 kcal per 100 g across 78 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Baklavik by Hastel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
356kcal per 100 g
8,2 gprotein
82,2 gcarbohydrates
1,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 356 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0,23 g 1 %
Sodium L 192 mg 8 %
Total carbohydrates L 82,2 g 30 %
Dietary fiber L 4,1 g 14 %
Total sugars L 0 g
Protein L 8,2 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 88 %Fat: 3 %356kcal / 100 g
  • Protein 9 %
  • Carbohydrates 88 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,2 gin the top quarter of sweets og desserter (median 6 g)
  • Fiber4,1 gin the top quarter of sweets og desserter (median 2,1 g)
  • Sugars0 gin the lowest quarter of sweets og desserter (median 28,5 g)
  • Fat1,2 gin the lowest quarter of sweets og desserter (median 15,9 g)
  • Saturated fat0,23 gin the lowest quarter of sweets og desserter (median 4,8 g)
  • Sodium192 mgin the top quarter of sweets og desserter (median 120 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hastel
Barcode
8691837004266
Quantity
350 g
Category
BaklavaCity in Ontario Canada
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Баклава Дикси 369 2,7 g 67,5 g 9,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Baklavik?

100 g of Baklavik has 356 kcal.

How much protein is in Baklavik?

Baklavik contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6 g).

How many carbs are in Baklavik?

Baklavik has 82,2 g of total carbohydrates per 100 g, including 4,1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Baklavik?

Baklavik contains 1,2 g of fat per 100 g, of which 0,23 g is saturated (1 % of the Daily Value).

How much sodium is in Baklavik?

100 g contains 192 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. december 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8691837004266. License: ODbL 1.0 (Open Food Facts). Source record dated 17. december 2023. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.