Bacon Snack
Packaged product Brød og bagværk aro
Bacon Snack contains 494 kcal per 100 g. A serving, 25 g (25 g) provides about 123 kcal.
Roughly 49 % of its calories come from fat, with 44 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (454 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 494 kcal | |
| Total fat L | 27 g | 35 % |
| Saturated fat L | 2,3 g | 11 % |
| Sodium L | 1.200 mg | 52 % |
| Total carbohydrates L | 54 g | 20 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,9 g | |
| Added sugars L | 0,59 g | 1 % |
| Protein L | 8,7 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 44 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,7 gbelow the median for brød og bagværk (median 10 g)
- Sugars0,9 gin the lowest quarter of brød og bagværk (median 3,2 g)
- Fat27 gin the top quarter of brød og bagværk (median 16,7 g)
- Saturated fat2,3 gbelow the median for brød og bagværk (median 2,9 g)
- Sodium1.200 mgin the top quarter of brød og bagværk (median 720 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- aro
- Barcode
- 4018905445020
- Quantity
- 150g
- Label serving
- 25 g
- Category
- Krabber (Appetizers)
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Weizenmehl_ 60%, Sonnenblumenöl 25%, Salz 3%, Maltodextrin, Geschmacksverstärker: Mononatriumglutamat, Dinatrium-5-ribonucleotid; Zucker, Zwiebeln, Hefeextakt, Paprika, Gewürze (Curcuma, Paprika), Säuerungsmittel: Milchsäure; Aroma, Raucharoma, Backtriebmittel: Natriumcarbonate; Farbstoffe: Ammoniak-Zuckerkulör, echtes Karmin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSolsikkeolieSaltSukkerLøg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Biscuits salés au gorgonzola Marque Repère | 494 | 8,9 g | 55,6 g | 24,6 g |
| Multigrain Crackers Savour Bakes | 494 | 8,2 g | 65,3 g | 21,3 g |
| Lance, whole grain crackers, cheddar cheese, cheddar cheese Lance | 494 | 9,4 g | 61,2 g | 23,5 g |
| Sablés bleu d'Auvergne AOP L'Appétisserie | 494 | 13 g | 51 g | 26 g |
| Tuc Paprika Tuc | 494 | 8 g | 63 g | 23 g |
| Cracker Al Gusto Pizza Italiamo | 494 | 12 g | 56 g | 24 g |
| Barbecue krekry Kompek | 494 | 24 g | 27 g | 29 g |
| Ensiablados Mexifoods | 494 | 5,6 g | 61 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bacon Snack?
100 g of Bacon Snack has 494 kcal. Serving, 25 g (25 g): about 123 kcal.
How much protein is in Bacon Snack?
Bacon Snack contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 2,2 g in serving, 25 g (25 g). About 7 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 10 g).
How many carbs are in Bacon Snack?
Bacon Snack has 54 g of total carbohydrates per 100 g, including 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bacon Snack?
Bacon Snack contains 27 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).
How much sodium is in Bacon Snack?
100 g contains 1.200 mg of sodium, 52 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4018905445020. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.