Bacon Rashes
Bacon Rashes contains 174 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 174 kcal.
Roughly 58 % of its calories come from fat, with 41 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in kød on FoodFactly, where the median is 291 kcal per 100 g across 446 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 174 kcal | |
| Total fat L | 11,1 g | 14 % |
| Saturated fat L | 4,3 g | 22 % |
| Sodium L | 940 mg | 41 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 0,5 g | |
| Protein L | 17,8 g | 36 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 41 %
- Carbohydrates 1 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17,8 gbelow the median for kød (median 18 g)
- Fiber0,5 gin the top quarter of kød (median 0 g)
- Fat11,1 gin the lowest quarter of kød (median 24,6 g)
- Saturated fat4,3 gin the lowest quarter of kød (median 9 g)
- Sodium940 mgbelow the median for kød (median 1.054 mg)
- Protein per 100 kcal10,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5059697738579
- Label serving
- 1 portion (100 g)
- Category
- Bacon Formand
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 6 Canadian Maple Smoked Dry Cured Irish Rashers Tesco | 172 | 21,5 g | 1,5 g | 8,9 g |
| Bacon short cuts Woolworths | 178 | 16,8 g | 2 g | 12 g |
| Rindless Eye Bacon Beehive | 178 | 21,1 g | 4,3 g | 10,5 g |
| Bacon Schara | 170 | 18,9 g | 0,75 g | 8 g |
| Bacon Greenfield | 180 | 7 g | 3 g | 15 g |
| 6 unsmoked back bacon rashers thick cut Tesco | 180 | 16,2 g | 0,4 g | 12,6 g |
| Bacon Rashers Tesco | 181 | 20,6 g | 2,7 g | 9,7 g |
| Middle Bacon pams | 181 | 18,2 g | 2,6 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bacon Rashes?
100 g of Bacon Rashes has 174 kcal. Serving, 1 portion, 100 g (100 g): about 174 kcal.
Is Bacon Rashes high in protein?
Bacon Rashes contains 17,8 g of protein per 100 g (36 % of the 50 g Daily Value), or 17,8 g in serving, 1 portion, 100 g (100 g). About 41 % of its calories come from protein. Compared with other kød, that is below the median (median 18 g).
How many carbs are in Bacon Rashes?
Bacon Rashes has 0,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bacon Rashes?
Bacon Rashes contains 11,1 g of fat per 100 g, of which 4,3 g is saturated (22 % of the Daily Value).
How much sodium is in Bacon Rashes?
100 g contains 940 mg of sodium, 41 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5059697738579. License: ODbL 1.0 (Open Food Facts). Source record dated 13. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.