Baba au rhum

Packaged product Sweets og Desserter Andros

Baba au rhum contains 208 kcal per 100 g.

Roughly 76 % of its calories come from carbohydrates, with 19 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (208 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

208kcal per 100 g
2,5 gprotein
35 gcarbohydrates
3,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 208 kcal
Total fat L 3,8 g 5 %
Saturated fat L 2,2 g 11 %
Sodium L 208 mg 9 %
Total carbohydrates L 35 g 13 %
Dietary fiber L 0,5 g 2 %
Total sugars L 26 g
Added sugars L 26,4 g 53 %
Protein L 2,5 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 76 %Fat: 19 %208kcal / 100 g
  • Protein 5 %
  • Carbohydrates 76 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,5 gabove the median for sweets og desserter (median 2,1 g)
  • Sugars26 gbelow the median for sweets og desserter (median 27 g)
  • Fat3,8 gabove the median for sweets og desserter (median 3,8 g)
  • Sodium208 mgin the top quarter of sweets og desserter (median 80 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Andros
Barcode
3608580000969
Category
Rum babas
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Eau, sucre, farine de blé, crème 8,1%, rhum à 54 degrés 6,8%, œufs entiers frais, miel, sirop de sucre inverti, blanc d'œufs frais, poudre à lever (pyrophosphate acide de sodium, carbonate acide de sodium) (gluten), sel, extrait naturel de vanille, gélifiant : pectine.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHvedemelCremeÆgHonningSalt

Similar products

FoodCaloriesProteinCarbsFat
Baba au Rhum à la Crème Vanillée Bonne Maman 208 2,5 g 35 g 3,8 g
Baba au rhum Bonta Divina 208 2,5 g 33,5 g 4,8 g
babà al rhum fantasia MAURIZIO RUSSO 207 2 g 30 g 3,3 g
Baba au rhum Bontà Divina 207 2,8 g 34 g 4,4 g
Baba au rhum Auchan 207 2,9 g 33 g 4,7 g
L'incroyable baba au rhum et aux agrumes 320g Michel et Augustin 204 1,6 g 46 g 1,6 g
Babas au rhum Les Babas De Stanislas 204 1,2 g 45 g 2,1 g
Baba au Rhum Italiamo 204 2,6 g 33,8 g 4,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Baba au rhum?

100 g of Baba au rhum has 208 kcal.

How much protein is in Baba au rhum?

Baba au rhum contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 2,1 g).

How many carbs are in Baba au rhum?

Baba au rhum has 35 g of total carbohydrates per 100 g, including 0,5 g of fiber and 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Baba au rhum?

Baba au rhum contains 3,8 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

How much sodium is in Baba au rhum?

100 g contains 208 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3608580000969. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.