Authentic italian salumi
Packaged product Kød
Authentic italian salumi contains 354 kcal per 100 g. A serving, 1 onz, 28 g (28 g) provides about 99 kcal.
Roughly 70 % of its calories come from fat, with 30 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 211 kcal per 100 g across 2.839 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 354 kcal | |
| Total fat L | 27,9 g | 36 % |
| Saturated fat L | 10 g | 50 % |
| Trans fat L | 0 g | |
| Cholesterol L | 354 mg | 118 % |
| Sodium L | 1.600 mg | 70 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 27,1 g | 54 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30 %
- Fat 70 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein27,1 gin the top quarter of kød (median 18 g)
- Sugars0 gin the lowest quarter of kød (median 1 g)
- Fat27,9 gin the top quarter of kød (median 12,5 g)
- Saturated fat10 gin the top quarter of kød (median 4,5 g)
- Sodium1.600 mgin the top quarter of kød (median 964 mg)
- Protein per 100 kcal7,7 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 354 kcal | 354 kcal |
| Protein | 27,1 g | 27,1 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 27,9 g | 27,9 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | 1.600 mg | 1.600 mg |
Product details
- Barcode
- 0868626000183
- Label serving
- 1 ONZ (28 g)
- Category
- Tilberedt kød
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salami lekkie Sokołów | 354 | 23 g | 2,4 g | 28 g |
| Delizias al corte - Salchichón Noel | 355 | 24 g | 4,1 g | 27 g |
| Pavé au poivre Gourmets de l artois | 355 | 21,6 g | 2 g | 28,9 g |
| Casalingo Creminelli | 355 | 27,4 g | 0 g | 27,4 g |
| Hard Salami & Pepper Jack Panino Fiorucci | 353 | 21,2 g | 2,4 g | 30,6 g |
| Natural Issima, Pepperoni Wrapped Mozzarella Cheese Campofrio Food Group - America Inc. | 353 | 20 g | 2,4 g | 29,4 g |
| Panino antipasti hard salami Fiorucci | 353 | 20 g | 2,4 g | 29,4 g |
| Fiorucci, Sopressata Panino Fiorucci Foods Inc. | 353 | 20 g | 2,4 g | 29,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Authentic italian salumi?
100 g of Authentic italian salumi has 354 kcal. Serving, 1 onz, 28 g (28 g): about 99 kcal.
Is Authentic italian salumi high in protein?
Authentic italian salumi contains 27,1 g of protein per 100 g (54 % of the 50 g Daily Value), or 7,6 g in serving, 1 onz, 28 g (28 g). About 30 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 18 g).
How many carbs are in Authentic italian salumi?
Authentic italian salumi has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Authentic italian salumi?
Authentic italian salumi contains 27,9 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).
How much sodium is in Authentic italian salumi?
100 g contains 1.600 mg of sodium, 70 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1955306. License: CC0 1.0 (U.S. public domain). Source record dated 6. september 2018. Imported 6. november 2026.
- Open Food Facts, record 0868626000183. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.