Aufbackgipfel 6stk
Packaged product Mælk og æg Good choice
Aufbackgipfel 6stk contains 333 kcal per 100 g.
Roughly 46 % of its calories come from carbohydrates, with 43 % from fat and 11 % from protein (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 397 kcal per 100 g across 304 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 7,1 g | 36 % |
| Sodium L | 760 mg | 33 % |
| Total carbohydrates L | 38 g | 14 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,5 g | |
| Added sugars L | 1,8 g | 4 % |
| Protein L | 9,1 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 46 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,1 gin the top quarter of mælk og æg (median 7,8 g)
- Sugars3,5 gin the lowest quarter of mælk og æg (median 7,1 g)
- Fat16 gin the lowest quarter of mælk og æg (median 21 g)
- Saturated fat7,1 gin the lowest quarter of mælk og æg (median 13,3 g)
- Sodium760 mgin the top quarter of mælk og æg (median 372 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Good choice
- Barcode
- 4099200425771
- Quantity
- 340g
- Category
- Smør croissanter
- Packaging
- Can
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé, eau, margarine (huiles et graisses végétales (palme, colza), eau, émulsifiant (mono - et diglycérides d'acides gras), sel, acidifiant (acide citrique)), gluten de blé, poudres à lever (diphosphates, carbonates de sodium), dextrose de blé, alcool éthylique, sucre, sel, agent de traitement de la farine (acide ascorbique).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerSaltPalmeolieRapsfrøolie
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|---|---|---|---|---|
| 6 Croissants - Zu Hause - Selbst backen! Goldähren | 333 | 0,1 g | 38,4 g | 15,7 g |
| Rustico-Buttergipfel 36g Romer‘s | 333 | 7,7 g | 41 g | 21 g |
| Croissants au beurre. Metro | 333 | 7,8 g | 41,2 g | 15,7 g |
| croissant Oven Delights | 329 | 7,1 g | 42,4 g | 15,3 g |
| Croissants au beurre Bofrost | 337 | 6,8 g | 33,2 g | 19 g |
| Croissants toupargel | 328 | 7,7 g | 33,4 g | 17,7 g |
| Croissant estilo francés Bimbo Donuts Iberia S.A.U. | 341 | 8,3 g | 45 g | 14 g |
| Croissants Tout beurre Au Pain Doré | 343 | 6,8 g | 39,1 g | 20,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Aufbackgipfel 6stk?
100 g of Aufbackgipfel 6stk has 333 kcal.
How much protein is in Aufbackgipfel 6stk?
Aufbackgipfel 6stk contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 7,8 g).
How many carbs are in Aufbackgipfel 6stk?
Aufbackgipfel 6stk has 38 g of total carbohydrates per 100 g, including 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Aufbackgipfel 6stk?
Aufbackgipfel 6stk contains 16 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).
How much sodium is in Aufbackgipfel 6stk?
100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099200425771. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.