asda spaghetti
Packaged product Andre fødevarer Asda
Asda spaghetti contains 157 kcal per 100 g. A serving, 1 tsp, 100 g (100 g) provides about 157 kcal.
Roughly 82 % of its calories come from carbohydrates, with 15 % from protein and 3 % from fat (estimated with general energy factors).
That is less energy than the typical item in andre fødevarer on FoodFactly, where the median is 275 kcal per 100 g across 125.082 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 157 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 32 g | 12 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 0,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,8 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 82 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,8 gbelow the median for andre fødevarer (median 7,2 g)
- Fiber2,2 gabove the median for andre fødevarer (median 1,8 g)
- Sugars0,7 gin the lowest quarter of andre fødevarer (median 3,6 g)
- Fat0,5 gin the lowest quarter of andre fødevarer (median 6,1 g)
- Saturated fat0,1 gin the lowest quarter of andre fødevarer (median 2,1 g)
- Sodium8 mgin the lowest quarter of andre fødevarer (median 241 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Asda
- Barcode
- 21043062
- Label serving
- 1 tsp (100 g)
- Category
- Andre fødevarer
- Packaging
- en:product
Ingredients
durum wheat semolina, nutriti (cooked energy of whic allergy advice! for allergens, including cereals containing gluten, see ingredients in bold,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sundried Tom, bas, Ravioli San Remo | 157 | 6,1 g | 27,1 g | 2 g |
| Poulet cuit fumé Volae | 157 | 19 g | 0,8 g | 8,5 g |
| Merguez de poulet Louis Delhaize | 157 | 19 g | 3,8 g | 7,4 g |
| Carpaccio mariné aux morilles Auchan | 157 | 21 g | 2,2 g | 6,9 g |
| Rôti de porc à la provençale Viandes Clermont | 157 | 17,5 g | 0,9 g | 8,6 g |
| Chowpati bhel Bikaji | 157 | 3,4 g | 13,2 g | 10,1 g |
| Ramen Shodoshima | 157 | 5,5 g | 31 g | 1 g |
| Hashbrown Mondelle | 157 | 2,5 g | 21 g | 6,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in asda spaghetti?
100 g of asda spaghetti has 157 kcal. Serving, 1 tsp, 100 g (100 g): about 157 kcal.
How much protein is in asda spaghetti?
Asda spaghetti contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value), or 5,8 g in serving, 1 tsp, 100 g (100 g). About 15 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 7,2 g).
How many carbs are in asda spaghetti?
Asda spaghetti has 32 g of total carbohydrates per 100 g, including 2,2 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in asda spaghetti?
Asda spaghetti contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in asda spaghetti?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 21043062. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.