asda spaghetti

Packaged product Other Foods Asda

Asda spaghetti contains 157 kcal per 100 g. A serving, 1 tsp, 100 g (100 g) provides about 157 kcal.

Roughly 82% of its calories come from carbohydrates, with 15% from protein and 3% from fat (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 270 kcal per 100 g across 274,655 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

asda spaghetti by Asda, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
157kcal per 100 g
5.8 gprotein
32 gcarbohydrates
0.5 gfat
157kcal in serving, 1 tsp, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 157 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0.1 g 0.5%
Sodium L 8 mg 0.3%
Total carbohydrates L 32 g 12%
Dietary fiber L 2.2 g 8%
Total sugars L 0.7 g
Added sugars L 0 g 0%
Protein L 5.8 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 82%Fat: 3%157kcal / 100 g
  • Protein 15%
  • Carbohydrates 82%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.8 gbelow the median for other foods (median 6.9 g)
  • Fiber2.2 gabove the median for other foods (median 1.8 g)
  • Sugars0.7 gin the lowest quarter of other foods (median 3.5 g)
  • Fat0.5 gin the lowest quarter of other foods (median 6.4 g)
  • Saturated fat0.1 gin the lowest quarter of other foods (median 1.9 g)
  • Sodium8 mgin the lowest quarter of other foods (median 236 mg)
  • Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Asda
Barcode
21043062
Label serving
1 tsp (100 g)
Category
Other Foods
Packaging
en:product

Ingredients

durum wheat semolina, nutriti (cooked energy of whic allergy advice! for allergens, including cereals containing gluten, see ingredients in bold,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Sundried Tom, bas, Ravioli San Remo 157 6.1 g 27.1 g 2 g
Poulet cuit fumé Volae 157 19 g 0.8 g 8.5 g
Merguez de poulet Louis Delhaize 157 19 g 3.8 g 7.4 g
Carpaccio mariné aux morilles Auchan 157 21 g 2.2 g 6.9 g
Chowpati bhel Bikaji 157 3.4 g 13.2 g 10.1 g
Ramen Shodoshima 157 5.5 g 31 g 1 g
Hashbrown Mondelle 157 2.5 g 21 g 6.6 g
mega KC BBQ boneless Banquet 157 7.4 g 15.7 g 7.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in asda spaghetti?

100 g of asda spaghetti has 157 kcal. Serving, 1 tsp, 100 g (100 g): about 157 kcal.

How much protein is in asda spaghetti?

Asda spaghetti contains 5.8 g of protein per 100 g (12% of the 50 g Daily Value), or 5.8 g in serving, 1 tsp, 100 g (100 g). About 15% of its calories come from protein. Compared with other other foods, that is below the median (median 6.9 g).

How many carbs are in asda spaghetti?

Asda spaghetti has 32 g of total carbohydrates per 100 g, including 2.2 g of fiber and 0.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in asda spaghetti?

Asda spaghetti contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in asda spaghetti?

100 g contains 8 mg of sodium, 0.3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 21043062. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.