Aros chocolate
Packaged product Sweets og Desserter Eliges
Aros chocolate contains 510 kcal per 100 g.
Roughly 49 % of its calories come from carbohydrates, with 47 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (492 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 510 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 196 mg | 9 % |
| Total carbohydrates L | 61 g | 22 % |
| Dietary fiber | not reported | |
| Total sugars L | 31 g | |
| Added sugars L | 37,1 g | 74 % |
| Protein L | 6 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6 gbelow the median for sweets og desserter (median 6,5 g)
- Fat26 gin the top quarter of sweets og desserter (median 23,3 g)
- Saturated fat15 gin the top quarter of sweets og desserter (median 12 g)
- Sodium196 mgbelow the median for sweets og desserter (median 200 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Eliges
- Barcode
- 8480012012741
- Quantity
- 150 g
- Category
- Chokoladekiks
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cobertura de chocolate negro (39%) (azúcar, pasta de cacao, manteca de cacao, emulgente (lecitina de soja), aromas), harina de trigo, azúcar, grasa vegetal (palma), gasificantes (bicarbonatos sódico y amónico), sal, aroma de naranja. Puede contener trazas de leche.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini Pick Up! Original Leibniz | 510 | 6,6 g | 63 g | 25 g |
| Tes time biscuits Delacre | 510 | 5 g | 64,2 g | 25,4 g |
| Aritos chocolate negro Consum | 510 | 6 g | 61 g | 26 g |
| Mini lunettes chocolat noir Bisson | 510 | 6,7 g | 63 g | 25 g |
| Butterkeks mit Schokolade Finest Bakery | 510 | 7,5 g | 60 g | 26 g |
| Galletas con relleno sabor chocolate Cremax | 510 | 4 g | 63,7 g | 24,6 g |
| Aros Chocolate Negro Auchan | 510 | 6 g | 61 g | 26 g |
| Biscuits au sucre candi enrobés de chocolat Delhaize | 510 | 6,3 g | 63,4 g | 25,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Aros chocolate?
100 g of Aros chocolate has 510 kcal.
How much protein is in Aros chocolate?
Aros chocolate contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,5 g).
How many carbs are in Aros chocolate?
Aros chocolate has 61 g of total carbohydrates per 100 g, including 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Aros chocolate?
Aros chocolate contains 26 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
How much sodium is in Aros chocolate?
100 g contains 196 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8480012012741. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.