Appelsiini jogurtti
Packaged product Mælk og æg K menu
Appelsiini jogurtti contains 70 kcal per 100 g. A serving, 100 g (100 g) provides about 70 kcal.
Roughly 63 % of its calories come from carbohydrates, with 19 % from protein and 18 % from fat (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 93 kcal per 100 g across 1.813 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 70 kcal | |
| Total fat L | 1,4 g | 2 % |
| Saturated fat L | 0,9 g | 5 % |
| Sodium L | 36 mg | 2 % |
| Total carbohydrates L | 11,2 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 10,6 g | |
| Added sugars L | 5 g | 10 % |
| Protein L | 3,4 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 63 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars10,6 gbelow the median for mælk og æg (median 12 g)
- Fat1,4 gin the lowest quarter of mælk og æg (median 2,8 g)
- Saturated fat0,9 gin the lowest quarter of mælk og æg (median 1,8 g)
- Sodium36 mgin the lowest quarter of mælk og æg (median 40 mg)
- Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- K menu
- Barcode
- 6410405156037
- Quantity
- 1 kg
- Label serving
- 100 g
- Category
- Frugtyoghurt
- Packaging
- Cardboard,Paperboard
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
pastöroitu maito, appelsiinivalmiste 5 % [sokeri, appelsiinimehutiiviste 26 %, vesi, muunnettu maissitärkkelys, luontainen aromi, happamuudensäätöaine (E330), väri (E160a)], sokeri, muunnettu maissitärkkelys, maitoproteiini, hapate
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dnp Promo Pack DANONE | 70 | 1,6 g | 12,2 g | 1,6 g |
| Dnp Piña Coketa Y Fresa Broza DANONE | 70 | 1,6 g | 12,2 g | 1,6 g |
| DanUp FRESA BROZA DANONE | 70 | 1,6 g | 12,2 g | 1,6 g |
| Licuado Fresa Platano Y Cereal DANONE | 70 | 1,6 g | 12,3 g | 1,6 g |
| Smoothie with prebiotics Beech-Nut | 70 | 1 g | 16 g | 1 g |
| Bio Jogurt Kirsche Coop naturaplan | 70 | 3,9 g | 7 g | 2,9 g |
| Mango Yogurt Arla | 70 | 10 g | 5,4 g | 0,6 g |
| Fruta batida Mimosa | 70 | 4 g | 10 g | 1,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Appelsiini jogurtti?
100 g of Appelsiini jogurtti has 70 kcal. Serving, 100 g (100 g): about 70 kcal.
How much protein is in Appelsiini jogurtti?
Appelsiini jogurtti contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 3,4 g in serving, 100 g (100 g). About 19 % of its calories come from protein.
How many carbs are in Appelsiini jogurtti?
Appelsiini jogurtti has 11,2 g of total carbohydrates per 100 g, including 10,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Appelsiini jogurtti?
Appelsiini jogurtti contains 1,4 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
How much sodium is in Appelsiini jogurtti?
100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6410405156037. License: ODbL 1.0 (Open Food Facts). Source record dated 12. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.