Andes snap bar
Packaged product Sweets og Desserter Andes
Andes snap bar contains 535 kcal per 100 g. A serving, 1 bar, 43 g (43 g) provides about 230 kcal.
Roughly 54 % of its calories come from fat, with 43 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 388 kcal per 100 g across 9.171 products.
100 g provides 23 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 535 kcal | |
| Total fat L | 32,6 g | 42 % |
| Saturated fat L | 30,2 g | 151 % |
| Sodium L | 46,5 mg | 2 % |
| Total carbohydrates L | 58,1 g | 21 % |
| Dietary fiber L | 2,3 g | 8 % |
| Total sugars L | 53,5 g | |
| Protein L | 4,7 g | 9 % |
| Jern L | 4,2 mg | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 43 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,7 gabove the median for sweets og desserter (median 2,9 g)
- Fiber2,3 gabove the median for sweets og desserter (median 0 g)
- Sugars53,5 gbelow the median for sweets og desserter (median 54 g)
- Fat32,6 gin the top quarter of sweets og desserter (median 1,7 g)
- Saturated fat30,2 gin the top quarter of sweets og desserter (median 2,1 g)
- Sodium46,5 mgbelow the median for sweets og desserter (median 50 mg)
- Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Andes
- Barcode
- 0041186187505
- Quantity
- 43 g
- Label serving
- 1 bar (43 g)
- Category
- Konfekturevirksomhed
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SUGAR, PALM KERNEL AND PALM OIL COCOA PROCESSED WITH ALKAL) NONFAT MILK, LACTOSE, MILK PROTEIN CONCENTRATE, SOY LECITHIN (AN EMULSIFIER), NATURAL AND ARTIFICIAL FLAVORS, PEPPERMINT ON COLORS ADDED (YELLOW 5 LAKE BLUE 1 LAKE ANDES CANDIES LLC, DELAVAN, WI 53115 USA TAL, LLC www.tootsie.com For More Food Information Call 800-877-7655 Terminal SN: 20:00:02 1240416021 Response BATCH CLOSED EDC: EBT Batch Number 143 ******** EBT Records: EBT Total: $12.08 Grand Total: $12.08 Records: Overall Total: $12.08 Grand Total: $12.08 Overall w/o Fees: $12.08 End of Report
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Andes snap bar?
100 g of Andes snap bar has 535 kcal. Serving, 1 bar, 43 g (43 g): about 230 kcal.
How much protein is in Andes snap bar?
Andes snap bar contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 2 g in serving, 1 bar, 43 g (43 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 2,9 g).
How many carbs are in Andes snap bar?
Andes snap bar has 58,1 g of total carbohydrates per 100 g, including 2,3 g of fiber and 53,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Andes snap bar?
Andes snap bar contains 32,6 g of fat per 100 g, of which 30,2 g is saturated (151 % of the Daily Value).
What vitamins and minerals does Andes snap bar contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (23 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Andes snap bar?
100 g contains 46,5 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. december 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041186187505. License: ODbL 1.0 (Open Food Facts). Source record dated 30. december 2025. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.