Ambassador

Packaged product Sweets og Desserter Cailler

Ambassador contains 553 kcal per 100 g. A serving, 18 g (18 g) provides about 100 kcal.

Roughly 59 % of its calories come from fat, with 36 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (542 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Ambassador by Cailler, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
553kcal per 100 g
6,4 gprotein
49,6 gcarbohydrates
35,8 gfat
100kcal in serving, 18 g (18 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 553 kcal
Total fat L 35,8 g 46 %
Saturated fat L 17,7 g 89 %
Sodium L 56 mg 2 %
Total carbohydrates L 49,6 g 18 %
Dietary fiber L 3,4 g 12 %
Total sugars L 46,8 g
Added sugars L 49,4 g 99 %
Protein L 6,4 g 13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 36 %Fat: 59 %553kcal / 100 g
  • Protein 5 %
  • Carbohydrates 36 %
  • Fat 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,4 gabove the median for sweets og desserter (median 6 g)
  • Fiber3,4 gabove the median for sweets og desserter (median 2,6 g)
  • Sugars46,8 gbelow the median for sweets og desserter (median 48 g)
  • Fat35,8 gabove the median for sweets og desserter (median 34 g)
  • Saturated fat17,7 gabove the median for sweets og desserter (median 17,5 g)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cailler
Barcode
7613034700834
Quantity
125 g
Label serving
18 g
Category
Diverse chokoladeslik
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, sweetened condensed milk, cocoa butter, cocoa mass, hazelnuts, almonds, butterfat, whole milk powder, cocoa, glucose-fructose syrup, humectant (sorbitol), cream, coconut fat, flours (rice, wheat), sunflower oil, invert sugar syrup, emulsifiers (sunflower lecithin, mono - and diglycerides of fatty acids), meringue pieces (sugar, wheat starch, egg white powder), coffee extract, glucose syrup, salt, barley malt, lactose, whey powder, glazing agent (gum arabic), invertase, caramelised sugar, vanilla extract, natural vanilla flavouring. May contain other nuts. Milk chcolate contains: Milks solids: 20% minimum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerHasselnødMandlerCremeRapsfrøolieHvedemelGlucosesirupSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ambassador?

100 g of Ambassador has 553 kcal. Serving, 18 g (18 g): about 100 kcal.

How much protein is in Ambassador?

Ambassador contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,2 g in serving, 18 g (18 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6 g).

How many carbs are in Ambassador?

Ambassador has 49,6 g of total carbohydrates per 100 g, including 3,4 g of fiber and 46,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ambassador?

Ambassador contains 35,8 g of fat per 100 g, of which 17,7 g is saturated (89 % of the Daily Value).

How much sodium is in Ambassador?

100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613034700834. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.