Alpen Beef
Packaged product Kød Muhlstatter
Alpen Beef contains 161 kcal per 100 g. A serving, 20.0 g (20 g) provides about 32 kcal.
Roughly 83 % of its calories come from protein, with 16 % from fat and 0,9 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in kød on FoodFactly, where the median is 181 kcal per 100 g across 1.668 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 161 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 1,2 g | 6 % |
| Sodium L | 1.520 mg | 66 % |
| Total carbohydrates L | 0,4 g | 0,1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,4 g | |
| Added sugars L | 5,6 g | 11 % |
| Protein L | 35 g | 70 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 83 %
- Carbohydrates 0,9 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein35 gin the top quarter of kød (median 17,9 g)
- Sugars0,4 gbelow the median for kød (median 0,5 g)
- Fat3 gin the lowest quarter of kød (median 10 g)
- Saturated fat1,2 gbelow the median for kød (median 3 g)
- Sodium1.520 mgin the top quarter of kød (median 480 mg)
- Protein per 100 kcal21,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Muhlstatter
- Barcode
- 9006583509580
- Quantity
- 70 g
- Label serving
- 20.0 g
- Category
- Kød
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Rindfleisch, Meersalz, Gewürze, Dextrose, Gewürzextrakte, Antioxidationsmittel: Natriumascorbat, Konservierunsstoffe: Natriumnitrit, Kaliumnitrat; Buchenholzrauch.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Seasoned Roast Beef Whole Foods | 161 | 25 g | 1,8 g | 5,4 g |
| Bistec vacuno matinado empanado Mercadona | 161 | 12,4 g | 23,9 g | 1,6 g |
| Planerad fläsksnitzel Lidl / Butcher's | 161 | 18 g | 15 g | 3 g |
| Kebab di pollo Aia | 161 | 21 g | 2,1 g | 7,6 g |
| Merguez de volaille Le Gaulois | 161 | 17 g | 3,2 g | 8,8 g |
| Veja Links Vegetarian Hot Dogs Loma Lunda | 161 | 16,1 g | 3,2 g | 9,7 g |
| Shaved Beef Steak Lincoln Packing | 161 | 19,6 g | 0 g | 8,9 g |
| Grass fed angus ground beef for chili Angus pure | 161 | 17,9 g | 0 g | 9,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Alpen Beef?
100 g of Alpen Beef has 161 kcal. Serving, 20.0 g (20 g): about 32 kcal.
Is Alpen Beef high in protein?
Alpen Beef contains 35 g of protein per 100 g (70 % of the 50 g Daily Value), or 7 g in serving, 20.0 g (20 g). About 83 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 17,9 g).
How many carbs are in Alpen Beef?
Alpen Beef has 0,4 g of total carbohydrates per 100 g, including 0 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Alpen Beef?
Alpen Beef contains 3 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Alpen Beef?
100 g contains 1.520 mg of sodium, 66 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9006583509580. License: ODbL 1.0 (Open Food Facts). Source record dated 7. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.