Al Caplaz
Packaged product Korn og pastaprodukter La Lanterna
Al Caplaz contains 249 kcal per 100 g.
Roughly 69 % of its calories come from carbohydrates, with 16 % from fat and 15 % from protein (estimated with general energy factors).
That is close to the median for korn og pastaprodukter on FoodFactly (276 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 249 kcal | |
| Total fat L | 4,3 g | 6 % |
| Saturated fat L | 2,5 g | 13 % |
| Sodium L | 192 mg | 8 % |
| Total carbohydrates L | 42,5 g | 15 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,4 g | |
| Protein L | 9 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 69 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gin the lowest quarter of korn og pastaprodukter (median 10,5 g)
- Sugars2,4 gabove the median for korn og pastaprodukter (median 1,7 g)
- Fat4,3 gbelow the median for korn og pastaprodukter (median 5,5 g)
- Saturated fat2,5 gabove the median for korn og pastaprodukter (median 2,2 g)
- Sodium192 mgbelow the median for korn og pastaprodukter (median 398 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La Lanterna
- Barcode
- 8011754003683
- Category
- Frisk pasta
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Caramelline con scamorza e radicchio Pastai | 249 | 14 g | 28 g | 8,8 g |
| Pici Granducato | 249 | 7,5 g | 51 g | 1,1 g |
| Ravioli vecchia modena Pasta Fresca Rossi | 249 | 12 g | 29 g | 9 g |
| Queso de Cabra y Cebolla Caramelizada Rana | 249 | 10 g | 32 g | 8 g |
| Pasta Di Ave Truffe Avesani | 249 | 12,7 g | 31 g | 7,8 g |
| Mezzelune con pesto rojo Scoiattolo | 249 | 4,9 g | 33 g | 10 g |
| Ravioli con ricotta e spinaci arra | 250 | 7,7 g | 37,1 g | 10,6 g |
| Ricotta e spinaci Pasta Piccinini | 250 | 10,8 g | 35 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Al Caplaz?
100 g of Al Caplaz has 249 kcal.
How much protein is in Al Caplaz?
Al Caplaz contains 9 g of protein per 100 g (18 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 10,5 g).
How many carbs are in Al Caplaz?
Al Caplaz has 42,5 g of total carbohydrates per 100 g, including 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Al Caplaz?
Al Caplaz contains 4,3 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).
How much sodium is in Al Caplaz?
100 g contains 192 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8011754003683. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.